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a little of entrep and more...

a little of entrep and more...

http://entrepgirl.blogspot.com/

this is my personal blog. just would like to have a board to write my thoughts, views, comments and opinions. a little something about anything. hope you enjoy reading and maybe get a little of something.

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  • TGI Friday\'s BHS

    Posted on Sunday December 6th, 2009 at 09:12 in reviews, food, restaurant

    Ball Park Nachos (P395)I didn't care much for these. They were just ordinary nachos with meat, cheese and some bell peppers, onions and tomatoes. Frankly I didn't think it was worth the price.Jack Daniel's Pork Chop (P395)The pork chop itself was ok,...

  • A Simpler View For Now

    Posted on Sunday December 6th, 2009 at 03:10

    It's been a long time since I've last made an entry in this blog. I've had to attend to too many different things and activities. Seeing as I don't want to really let this blog go to waste, I've decided to keep my posts pretty simple for now. What ma...

  • Something Different and Something Familiar in Las Paellas

    Posted on Saturday July 18th, 2009 at 20:31 in reviews, food, restaurant

    I've eaten in Las Paellas a fair number of times and I would just like to share more of their dishes that I've tried.Their Teriyaki Chicken (P195) is your typical, run-of-the-mill Asian version of a chicken. The sweet sauce is good although the chick...

  • Baker's Dozen in Rockwell

    Posted on Monday June 1st, 2009 at 02:17 in food, pastries

    I've made a post about this same event a few months ago. And since I haven't yet featured every participant, this time I've managed to take more photos of the pastry booths and their wares.Costa Brava features Coco Natura, an all natural and organic ...

  • Talangkanin from Only You

    Posted on Saturday May 23rd, 2009 at 09:06 in reviews, food, restaurant

    The latest ABS-CBN teleserye "Only You" features a specialty dish, Talangkanin, made of aligue rice with seafood and vegetable toppings. All those intrigued with its taste whenever watching this primetime soap, can quench their curiosity by visiting ...

  • Bohemia Cakes and Pastries

    Posted on Friday May 8th, 2009 at 12:06 in food, pastries

    Erika Fortunado was a classmate of mine in high school. Every now and then, she would bring pastries to school, sharing with us her delicious creations in between classes. She is a graduate of Hotel Management School 'Les Roches in Switzerland and ha...

Comments & Reviews

This blog is currently rated a 5.00 out of a possible 5 based on 1 comment.

hiramp

5 stars Hiram Perez

Love your blog! It's light-hearted and sincere. Keep up the good work on it.

Hiram

Posted: June 18th, 2008 | More Reviews From hiramp | Report This Comment

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