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Recent Posts

• Thanksgiving Leftover Recipe – Easy Turkey Benedict

  Posted on Monday November 30th, 2009 at 23:02 in recipes, american, food photography, breakfast, brunch, comfort food, chef rob conaway, glass door restaurant san diego

  Cyber Monday I think they call it, for chefs it’s the day of reckoning. Turkey 4 days after the holiday? C’mon now…Opening the restaurant at 5 am this morning I “found” a couple of pieces of turkey breast, a cup or so o...

• Back in the Day – Lark Creek Inn

  Posted on Thursday November 26th, 2009 at 02:16 in chef rob conaway, the dump bin

  When the days are long and blend seamlessly into night is when I think back to times long ago. This evening, on the edge of the holiday season I looked back to Lark Creek Inn, where I worked when I was a noob…yes, I was there at one time. One...

• 100 things I like to eat…

  Posted on Thursday September 10th, 2009 at 22:38 in travel, comfort food, the dump bin

  With all the extra work over the last few months I found that I kept thinking about comfort foods, which shouldn’t come as any surprise figuring that I am a chef. The one thing that was hard was when I was in my office, all 110 degrees f of it,...

• The “New” Porto Vista hotel site is live!

  Posted on Wednesday September 2nd, 2009 at 13:23 in porto vista hotel san diego, the dump bin

  Drum roll please…the “new” Porto Vista hotel site is now live! This is a momentous occasion, one that is coinciding with the 1 year anniversary of the Glass Door restaurant. After months of long hours, 7 day weeks and construction d...

• As crazy as things are now…

  Posted on Saturday August 22nd, 2009 at 14:10 in glass door, porto vista hotel san diego

  …they are about to get a whole lot crazier, for me anyway. Before I start going back to posting recipes on the blog (I have the time now to do this) I just wanted to take a few minutes and try and get everyone up to date on what is going on wit...

• Things that go bump in the night…

  Posted on Wednesday July 29th, 2009 at 23:16 in menu, glass door, glass door restaurant san diego, the dump bin

  So this is NOT about things that live under your bed, nor things that make weird noises in the night. It is though about change, and change is good no matter what form it takes. The changes are, new Sous chef, new restaurant logo, new menu…in t...

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