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banaras ka khana
http://banaraskakhana.blogspot.com/
here you will find the ethnic cuisine of India , mostly from the middle of India, ie, Uttar Pradesh . Traditional food from all over India is also there as Banaras is an ancient city which is a center of international tourism....so food from other cultures also finds a place here.........more emphasis is on reviving the long forgotten traditional recipes and the common man food of India.
- Author: sangeeta
- Listed in: Local Cooking How to Cook
- Tags: litti banarasi khana kachori sabzi samose bati chokha nimona
Recent Posts
prawns in a nigella n green chilly sauce
This prawn recipe is just so simple , apt for a quick meal ...especially for people like us, who need just one dish to go with our roti ...i am so into just one dish for a meal that i feel i have excelled into making short cut one dish meals fashio...
gajar ka murabba.....made in microwave..
Here comes a dessert which is very very healthy and is a traditional dessert i must say.....murabba is a sweet preserve of a fruit and is Indian version of jam , the murabba can be made to look like a candy when it is made with higher amount of s...
matar ki ghugni lasun wali
Talk about tender peas and any banarasi person will instantly jump to either chuda matar ( a peas and pohe recipe , essentially a banaras specialty ) or matar ki ghugni .......tender peas cannot taste better any other way. Hara lasun is anothe...
hari tahiri akhrot ki chutny ke saath
Tahiri or teheri is a rice preparation made with vegetables , a perfect one pot meal which is usually served with raita ....it is cooked like a pulav but addition of a lot of vegetables make it healthier , it has been a childhood favorite for me n ...
kaali mirch noon
Mutton is something we eat very occasionally and i do not like the liver , i have posted a liver recipe cooked with coriander greens earlier but most of the times i cook it along with the meat , i was not aware of the fact that liver cooks faster n...
daal puri UP style / poori stuffed with chana daal and green papaya masala stew
This is a very traditional recipe of bharwa poori from eastern Uttar Pradesh , made for festivals and on arrival of a new daughter in law in the family as that is seen as the arrival of laxmi too ( this is my guess as i am terrible regarding marra...
