Recent Posts
Born Foodie
Return To Blog Listing
That's how I describe myself!
An intricate journey to my homeland Kerala and even a thinner perspective to a place called Palakkad commonly dubbed as 'The rice bowl of India'!!
Recent Posts Tagged With 'chutney'
Uppumanga Chammanthi/ Brined Mangoes Chutney
Ingredients 1. Uppumanga/ Brined Mangoes – 2 Nos 2. Green Chillies – 5 Nos 3. Ginger – small 1″ inch piece 4. Shallots – 5 Nos 5. Coconut – one handful 6. Yoghurt/ Curd – 1 cup 7. For Tempering/ Tadka: Musta...
