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Cooking Salmon
http://www.cookingsalmon.net
All about cooking and eating salmon, maybe later a bit about catching
Recent Posts
A Staple – Cornbread
Cornbread Next to drop biscuits made out of Bisquick bread does not get any easier than this. Preheat the oven to 425 degrees. Spray a 9-inch-square baking dish with nonstick cooking spray. Melt 2 tbsp. butter and let cool. Combine 1 cup flour, 1...
Baked Salmon with Horseradish Sauce and Asparagus
Salmon and Asparagus – A great combination If you are looking for something easy to prepare, tasty and healthy stop right here. Pair up salmon and asparagus, add in a little horseradish sauce, chives and lemon juice and you are ready to go. P...
Baked Salmon with Prosciutto and Cheese
Salmon wrapped in prosciutto and cheese Quick and Easy – but very elegant First make a light sauce out of: salt, pepper, lime juice, and horseradish sauce and spread it evenly on the salmon fillets. Then wrap each seasoned fillet in a slice of...
Sesame Salmon Roll
Sesame-salmon-roll Something Really Different Sesame Salmon Rolls Sesame Salmon Rolls with Wasabi Mayo 4 (6 oz) skinless salmon fillets about 2 inches by 4.5 inches. You need fillets thick enough to fillet in half again. At least 1 inch thick. Usi...
Salmon with Lemon Bearnaise
Sometimes you want to dress it up This dish, with spring vegetables drizzled with a sauce that looks and tastes like sunshine, certainly fit the bill. It was inspired by boredom and an overdose of barbecued salmon, also by a fantastic meal I had re...
Cold Smoked Salmon and Biscuits
biscuit and cold smoked salmon Something Different for Brunch Fancier than I usually go, but a lot .. easier than making bagels .. lol Just slap together some homemade drop biscuits and add some dill to go with the salmon. Add about 3 Tb of chopped...

