Blog Detail
Crab Cake Recipes
http://blackjava.ca/crab-cake-recipes/
The Crab Place provides preparation tips, facts and recipes for your fresh seafood choices.
- Added on: Dec 1st, 2008
- Country: United States
- Language: English
- Author: Robert Tyndall
- Listed in: Recipes Home Cooking
- Tags: seafood lobster crabs crab cakes shell fish fresh seafood
Recent Posts
Annual Fall Maryland Crab Sale
Fall Mega Crab Sale Fall is here and it’s time for our Annual Fall Maryland Crab Sale! For this week only, prices have been drastically reduced on our mixed Premium Jumbo and Select male hard crabs. The best crabs of the year always show up ...
Super Maryland Crab Sale
Fall is here and we continue to see plenty of big, heavy Maryland crabs. Fall always brings the biggest and best crabs of the year! Best of all, we’ve drastically slashed prices on all sizes of Maryland hard crabs. Now is the perfect time to ge...
Soft-Shell Crabs: A Small Window of Opportunity Yields Tasty Results
You’ve probably heard the terms hard-shell crab and soft-shell crab bandied about, and might even have thought they were different species of our many-legged friends. Actually, the terms just indicate different stages in the crustaceans’ life cyc...
Lobster Coconut Curry Rice
Lobster Coconut Curry Rice is an easy dish to prepare that’s packed full of flavor. You can prepare this with fresh lobster tails or pre-picked lobster meat. And once you get the hang of the technique, feel free to mix it up and add in more of ...
Limoncello Lobster Pasta for two
Are you planning a romantic dinner or something special for a friend and need to come up with a really easy recipe for two? …and perhaps you even want to save a little money but still want great flavor and impress your guest? If the answers are...
Free Gourmet Seafood
Thru March 15th, we are giving away gourmet lump Maryland crab cakes or fresh shucked Chesapeake Bay oysters for FREE on all orders of $75 or more.* Try some of our best-selling and award-winning products at no additional cost. Choose either 1/...
