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Easy Griller
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Notes of a backyard griller, without many gadgets and gear. A propane grill, fork, tongs, and spatula is all I need to grill hamburgers, hot dogs, and the occasional chicken.
Recent Posts Tagged With 'shish kebab'
Grillings Just an American Thing, Right? Wrong!
I found out about a new-to-me show today: Licence To Grill, or LTG, hosted by Robert Rainford. It's on the Food Network Canada - and, since 2007, in Malaysia on the Asian Food Channel. LTG is available in Manilla, too: and probably elsewhere in that ...
My First Shish Kebab
Seen against the vast backdrop of history; compared to the rise and fall of empires; placed beside such cultural landmarks as the founding of Troy, the signing of the Magna Carta, and the Coolidge Administration's Revenue Act of 1924; the grilling of...
