Blog Detail

Food for Thought -- A HalfHourMeals.com Blog

http://www.halfhourmeals.com/food-for-thought

Food for Thought is full of quick meal ideas, shopping tips, and recipe shortcuts for those leading busy lives. Our blog is updated daily by professional chefs, single mothers, and cooking enthusiasts.

Added on: Jul 26th, 2008
Country: United States
Language: English

Recent Posts

Featured Community Member: Enzie

Posted on Monday November 30th, 2009 at 05:00 in blogging, food, featured member, community member

Half Hour Meals community member Enzie isn’t just a food blogger, she is also a portrait artist who does beautiful work which you can see at her World Market Portraits blog. That beauty carries over easily into her food blog, Sur la Table Cuisi...
All those leftovers

Posted on Sunday November 29th, 2009 at 12:30 in holidays, Turkey, entertaining, did you know?, thanksgiving, leftovers, quick meal tips

Thanksgiving’s over but you wouldn’t know it from looking in my refrigerator. Its overflowing with turkey, stuffing and cranberry sauce. Two turkeys were cooked in my household this year. It was a battle between husband and wife. A turkey...
Featured Community Member: franfajr

Posted on Saturday November 28th, 2009 at 04:22 in writing, featured member

May it please our readers; today we have before us a man who in his everyday professional life is an attorney. He is educated, he is successful and he works hard. Now you might not believe that a man of his stature would be willing to return home to ...
Featured Community Member: Billie Jean (beejay72)

Posted on Friday November 27th, 2009 at 07:00 in blogging, featured member, food blogging, community member

Half Hour Meals Member Billie Jean (“BJ”) writes a playfully informative blog about breathing life and love into the daily necessity of eating. With a focus on teaching and inspiring her readers, BJ’s passion and enthusiasm shine through in he...
Giving Thanks

Posted on Thursday November 26th, 2009 at 05:00 in family, holidays, thanks, thanksgiving

Thanksgiving is celebrated today in the United States and it is one of the biggest holidays we have. We join together with others around a plentiful table and symbolically ‘give thanks’ for the things we are grateful for. While this is a ...
A New Use for Too-Ripe Bananas: Banana Bread Pudding

Posted on Tuesday November 24th, 2009 at 09:03 in cooking, desserts, cooking tips, recipe ideas, quick meal tips, member recipes

I am always on the lookout for new ways to use “too ripe” bananas. Even though I try to use them before they get too ripe, it sometimes happens in spite of my efforts, and I feel guilty for throwing them out. But there’s only so muc...