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Free Online Recipes

Free Online Recipes

http://online-free-recipe.blogspot.com/

Free Online Recipes - Recipes and cooking information. All kinds of recipes and foreign dishes for your daily life.

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  • French Fried Cucumbers

    Posted on Monday November 16th, 2009 at 06:19 in recipes, free online recipes

    Peel the cucumbers and cut into inch slices. Sprinkle with salt and pepper and dip in beaten eggs and fine bread-crumbs. Season with salt and pepper and fry in hot lard until brown. Serve with tomato-sauce and veal chops....

  • Vienna Rice Custard

    Posted on Sunday November 15th, 2009 at 12:53 in free online recipes

    Boil 1/2 cup of rice in 1 quart of milk; add salt to taste; boil until very soft. Beat the yolks of 3 eggs with 4 tablespoonfuls of sugar and stir in the rice. Flavor with rose-water and put in a well-buttered pudding-dish. Beat the whites with pulve...

  • Bavarian Fruit Compote

    Posted on Thursday November 5th, 2009 at 08:41 in recipes, free recipes, free online recipes

    Cook 2 cups of water with 1 cup of wine. Add 1 cup of sugar and a pinch of cinnamon and some strawberries, cherries and blackberries. Let simmer in the juice until fruit is done. Put in a glass dish and pour over the syrup. Serve cold....

  • French Frozen Milk Punch

    Posted on Friday October 30th, 2009 at 11:03 in free recipes

    Sweeten 1 quart of milk with 2 cupfuls of sugar; let come to a boil. Remove from the fire and grate in 1/2 nutmeg. When cool, freeze until half frozen; then stir in 3 cupfuls of whipped cream and freeze again. Add 1/2 cup of rum and 1 cupful of Frenc...

  • Spanish Fried Potatoes

    Posted on Monday October 12th, 2009 at 00:35 in free online recipes

    Peel some new potatoes and cook until tender. Mix some fine bread-crumbs with grated Parmesan cheese and chopped parsley. Beat 2 eggs with salt and pepper; dip each potato in beaten egg and roll in the bread-crumbs. Fry in deep hot lard until brown. ...

  • Scotch Soup

    Posted on Tuesday September 22nd, 2009 at 03:24 in free online recipes, scotch soup

    Cut a sheep's liver into pieces and stew with the sheep's head in 4 quarts of water. Add sliced onions, sliced leeks, carrots, turnips, parsley and thyme, salt, pepper and a few cloves. Let all cook until tender; then strain. Let stand until cool. Sk...

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