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Freestyle Cookery

Freestyle Cookery

http://freestylecookery.blogspot.com

On my blog you'll find recipes, reviews and other food orientated information. You'll be able to follow me while I navigate through potential culinary disasters and strange looking ingredients.

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  • Recipe - Mikey\'s Lazy Sausage Bake

    Posted on Tuesday December 15th, 2009 at 01:45

    This is a very simple recipe that still gives you lots back. There's not much prep and it sort of cooks itself.You can just serve it in the tray you cooked it in and let everyone serve themselves so you don't even have to go for that extra effort.The...

  • Review/Christmas present idea: Interflora Christmas Hampers

    Posted on Friday December 11th, 2009 at 01:45

    When I first was asked if I was interested in sampling and reviewing one of Interfloras Christmas hampers I was a bit hesitant. The reason for that was that it wouldn't be much use if I was to review one of them since I'm allergic to most flowers tha...

  • Recipe - Kicked up Meatballs

    Posted on Thursday December 10th, 2009 at 02:19

    This recipe is a bit of a twist on the Kicked up Wings one I posted the other week.I guess these ones could be called Buffalo Meatballs.No smorgasbord worth its salt in Sweden would be without meatballs. Around Christmas time the smorgasbord used to ...

  • Recipe - Swedish style Potato Pancake

    Posted on Tuesday December 8th, 2009 at 01:45

    I'm sure that there are some other nations out there that will claim this as 'theirs' but to me this is a very Swedish dish.Given the cheap ingredients and the filling nature of it I'd hazard a guess that this is something that was invented by the wo...

  • Recipe - Vietnamese style beef Pho from the slow cooker

    Posted on Thursday December 3rd, 2009 at 01:45

    This is another slow cooker recipe that I found in some newspaper magazine which has been freestyled and evolved through the years.I'm sure this is very 'westernized' and don't bear much resemblance with the real deal. I'm afraid that I've never been...

  • Pytt-i-Panna from the leftovers...

    Posted on Wednesday December 2nd, 2009 at 01:45

    I really don't like eating the same dish two days in a row so when I had a pork chop and some potatoes left from the day before I had to come up with something.Pytt-i-Panna, or hash, was the simplest thing I could think of. Dice up the pork and potat...

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