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French Cooking for Dummies
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French cuisine made easy to whoever is ready to give it a try.
Recent Posts Tagged With 'fish'
Cuttlefish Provence style
I hadn't had cuttlefish for so long I almost forgot how good it was! This recipe was made with a fresh cuttlefish (very similar to squid), but if you're a beginner you might rather use frozen pieces......
Rainbow trout en papillote
En papillote is the easiest and probably healthiest way of cooking fish. I use this technique quite often because you can basically put any fish you like with any vegetable you have left in the fridge in a papillote. It's very simple, you seal in an...
Bordeaux style fish / Poisson à la Bordelaise
This fish recipe is a great classic in French cuisine. If you ever visit a French supermarket, you’ll even find it already made in the frozen section. It takes no time and is really easy to cook but the best thing is you can realize it with any...
