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GrillDude: A dude who just likes to grill's Neighborhood
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dis-KABOB-ulated
Today, I am here to share some grilling woes with my Grill”Dud” Kabobs. Man, is it tempting to just grab that pre-made kabob from the meat section. All the meat and veggies are skewered nicely and seasoned to make these things read...
KO Prime: Best Ribeye in Boston
I don’t really do restaurant reviews, but this is truly an exception. Plus, I generally don’t order steak when I eat out since I am usually disappointed by paying over $30 for a steak that I can easily make better at home. My last tri...
Recipe Review: Orange Roughy in Orange Zest Marinade
I am finding more and more grilled fish recipes that I really like. Orange roughy is great since it is not too fishy tasting, is light and flakey, and you don’t really have to mess with the bones....
Simple Chicken Legs
Two Dollar Dinner! Well, 6 chicken legs for $1.93 ain’t bad. Throw in some canned black beans and a grocery store fruit bowl and you have a family meal while the wife is out for girl’s night out. And what kid doesn’t lik...
The Making of an Island
After visiting a few home shows and BBQ stores, I found that you could spend a lot of money on a wonderboard built island. Wonderboard is that stuff that is sort-of like concrete in a board (like plywood, only harder and much more durable). ...
