Blog Detail
High/Low Food/Drink
http://highlowfooddrink.blogspot.com
We love dining in 5 star restaurants, but also get a thrill out of finding a great hole-in-the-wall. Based in NYC, we travel around our city and beyond to find these great dining destinations. We also include a few recipes of our culinary adventures in our tiny 36 sq ft kitchen!
Recent Posts
Cauliflower Disguised in Two-Ways: "Mashed Potatoes" and "Popcorn"
After our recent turkey fest, we decided to add a few more vegetarian dishes to our dinner. After going to the Greenmarket and buying a cauliflower the size of our head, we searched our favorite websites for inspiration. We landed on two ...
Guinness Chocolate Cupcakes
This week was filled with celebrations for us - In addition to Thanksgiving, it was also my husband's birthday.He's not a dessert-guy (which works out well when we order fixed-price meals and I get to have 2 desserts!), but I think every birthday (es...
Happy Thanksgiving with Scenes from the Macy\'s Thanksgiving Parade
We wanted to wish everyone a very Happy Thanksgiving! To our family and friends (both online and offline!), thank you for all of your love and support (and patience with our numerous photos!)We are very thankful to have met new peop...
New Amsterdam Market: November Edition
This past Sunday, we went back to the New Amsterdam Market and despite getting there just after it opened, it was even more crowded than the last time we were there! We were actually happy to see more people enjoying the market - the more peopl...
Blue Hill at Stone Barns Part II: The "Table" part of our "Farm to Table" outing
After wandering about the Stone Barns farm area and seeing how much the farm animals, produce, and herbs are well-treated and respected, we were eager to see how our meal would be prepared. We have showed you the "Farm" part of our "Farm to Tab...
Shake Shack: Apple Cider and Our Own Custom Concrete
Wanting a sweet treat, we went to our go-to quick (and affordable) dessert spot: Shake Shack UWS.We got to the front of the line, scanned the menu, and spotted the Doughnut Concrete with vanilla custard and bits of Doughnut Plant doughnuts. How coul...

