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I Heart Beets

I Heart Beets

http://drumbeets.blogspot.com/

I Heart Beets is a food blog of ideas, rather than just recipes. Creative flavor combination, vegan and vegetarian ideas, and tips. Based out of Seattle, but ideas from all around the world. All original photography too!

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  • fall wheatberry salad and stuffed dates

    Posted on Monday October 26th, 2009 at 02:30 in apple, salad, dates, vegan, vegetarian, walnuts, goat cheese, wheatberries

    a cozy and colorful fall meal: wheatberry-waldorf salad (a old family favorite) and stuffed dates (a new favorite of mine!)for the wheatberry salad:1 cup wheatberries, (a mixture or mostly red, with some golden or pastry wheatberries)4 cups water1-2 ...

  • peanut noodle cabbage bowl

    Posted on Saturday October 17th, 2009 at 10:51 in asian, vegan, vegetarian, eggs, peanuts, cabbage, noodle

    pure noodle goodness: buckwheat soba noodles mixed with a simple peanut sauce, carrots, peppers and egg... all inside a large cabbage leaf!for the sauce: 3/4 cup natural ground peanuts3/5 cup coconut milk (or light coconut milk)1/4 cup soy sauce2 clo...

  • spiced yams... mmm

    Posted on Tuesday October 13th, 2009 at 21:38 in winter, vegetarian, cauliflower, broccoli, sweet potato, butter, squash

    i've been experimenting with cozy, simple winter meals this week. seasonal squash, yams, pumpkin and winter greens have been the highlight. whoever knew a huge chunk of squash and roasted kale with garlic could be so filling and satisfyingly deliciou...

  • artichoke melts

    Posted on Wednesday September 30th, 2009 at 10:42 in vegan, vegetarian, cheese, sandwich, artichoke

    one thing i've miss since becoming vegetarian: tuna melts.artichoke melts, however, are a great substitute treat!my "tuna" salad:1 jar artichoke hearts (not in oil), drained1 spoonful of whole grain mustard1 spoonful of sour cream (optional)1 spoonfu...

  • spicy peach chutney

    Posted on Sunday September 20th, 2009 at 19:55 in vegan, ginger, peach, chutney

    this was my first experiment with canning and preserving. ever. after reading about safe canning methods and looking at a variety of recipes, i decided to take on the big project of home canning. i can't wait to open a jar of peach chutney this winte...

  • ginger elixir

    Posted on Sunday September 20th, 2009 at 18:24 in carrot, vegan, ginger, juice

    exciting news: i've obtained a fancy pants juicer. it takes up a large corner of my kitchen counter, but i love it.see on flickrmy favorite simple concoction thus far: 3 large sweet carrots, fresh from the farmers market1 thumb sized chunk of young g...

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