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I Heart Beets

I Heart Beets

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I Heart Beets is a food blog of ideas, rather than just recipes. Creative flavor combination, vegan and vegetarian ideas, and tips. Based out of Seattle, but ideas from all around the world. All original photography too!

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Recent Posts Tagged With 'artichoke'

  • a flight of eggs

    Posted on Wednesday December 16th, 2009 at 22:46 in carrot, vegetarian, pepper, eggs, Basil, artichoke

    deviled eggs are delicious... a total childhood favorite of mine. not to disregard the classic recipes, but here are a few ideas for spicing up your deviled eggs.need a tip for hard boiled eggs? submerge your eggs in a cold pot of water, bring to a b...

  • artichoke melts

    Posted on Wednesday September 30th, 2009 at 10:42 in vegan, vegetarian, cheese, sandwich, artichoke

    one thing i've miss since becoming vegetarian: tuna melts.artichoke melts, however, are a great substitute treat!my "tuna" salad:1 jar artichoke hearts (not in oil), drained1 spoonful of whole grain mustard1 spoonful of sour cream (optional)1 spoonfu...

  • tarragon pasta

    Posted on Monday May 18th, 2009 at 13:34 in salad, vegetarian, cheese, pasta, asparagus, tarragon, artichoke

    the cheese that inspired it all: river valley's fresh tarragon goat cheese. this artisan goat cheese in incredibly fresh tasting. at such a young age, the cheese still has quite a bit of moisture in it, giving it a slightly different texture than y...

  • thyme for a picnic

    Posted on Wednesday April 22nd, 2009 at 10:18 in carrot, vegan, pasta, Basil, thyme, artichoke, orzo

    punny, i know... but i was rather amused while contemplating how much time i was spending de-stemming and cooking thymea lot of time and thymepicnic menu: roasted carrots with thyme & fresh herb orzo pasta saladfor the carrot: i used sweet organ...