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• Summer salad dip

  Posted on Monday November 2nd, 2009 at 06:22

  All you need for the dip is:Yoghurt - 5-6 tbspGarlic - Quarter tsp paste or 1 pod garlic through the garlic pressFew corriander leaves chopped superfinePepper and salt to tasteCarrots/Celery/Cucumber etc cut into sticksNow all you have to do is:Mix...

• Spicy crab claws with a chinese twist

  Posted on Saturday October 31st, 2009 at 18:59 in spicy dry crabs, finger-licking crabs, crab masala

  Spicy crab claws recipeYou would need Ingredients:1 kg crab claws2 medium size red onions or about 10 shallots1 inch ginger6 cloves garlic About 5 dry red chillies or 1.5 tsp chilli powder1 tsp turmeric powder1 tbsp soy sauce1 tbsp cooking oil(the ...

• Pork Curry - Kerala Style

  Posted on Saturday October 31st, 2009 at 18:56 in pork recipe, pork curry, spicy pork, indian pork curry, nadan pork recipe, kerala pork recipe

  Spicy Pork Curry - Kerala style by JenIngredients Pork - 1 kg (I usually remove most of the fat) 1 tsp red chilly powder (if you like it hot u can put 1 ½ tsp)1 tsp kashmiri chilli powder¾ tsp turmeric powder 3 tsp coriander powder 1 tbsp whole bl...

• Chocolate Chip Muffins

  Posted on Saturday October 31st, 2009 at 18:55 in chocolate chip muffins, muffins, chocolate muffins, cup cakes, muffin recipe, choco chip muffins, choco chip cup cakes

  Choco Chip MuffinsIngredients 220 g self-raising flour 150 g dark/milk/white choco bits½-¾ cup caster sugar ½-¾ cup vegetable oil (make sure the oil doesn’t have a strong smell and please don’t use olive oil unless extra light) ¾ cup butter...

• Jinga Masala ( Prawns Curry Dry )

  Posted on Tuesday September 29th, 2009 at 06:48 in sea, spicy, seafood recipes, indian curry, prawns curry, spicy curry, prawns dry, jhinga masala

  Ingredients : 1/2 kg prawns, shelled and deviened 2 large onions, finely chopped3 ripe tomatoes, pureed 1 stem curry leaves 1 tblsp ginger garlic paste 1 tsp cummin powder3 Cloves chopped garlic1/2 tsp Mustard seeds1/2 tsp Black pepper powder1...

• Jinga Masala ( Prawns Curry Dry )

  Posted on Tuesday September 29th, 2009 at 06:48 in sea, spicy, seafood recipes, indian curry, prawns curry, spicy curry, prawns dry, jhinga masala

  Ingredients : 1/2 kg prawns, shelled and deviened 2 large onions, finely chopped3 ripe tomatoes, pureed 1 stem curry leaves 1 tblsp ginger garlic paste 1 tsp cummin powder3 Cloves chopped garlic1/2 tsp Mustard seeds1/2 tsp Black pepper powder1 ...

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