Blog Detail

INDONESIAN CUISINE

http://cuisineofindonesia.blogspot.com/

all about indonesian cuisine.

Added on: Dec 7th, 2008
Country: Indonesia
Language: English

Author: Gunawan
Listed in: Food & Drink Local Cooking
Tags: food indonesian food masakan indonesia resep masakan indonesian cuisie traditional cuisine

Recent Posts

Stop Dreaming Start Action Support

Posted on Monday June 22nd, 2009 at 10:52 in start support

Sebenarnya blog ini tidak terdaftar sebagai peserta kontestan SEO Stop Dreaming Start Action yang diadakan oleh Joko Susilo, tetapi blog ini hanya sebatas mendukung memberikan backlink kepada salah satu blog saya yang terdaftar dalam Stop Dreaming St...
PEMPEK PALEMBANG

Posted on Friday December 5th, 2008 at 10:37 in pempek palembang

Pempek or Empek-Empek is a delicacy from Palembang which is made of fish and sago. Pempek is eaten together with a dark sauce called cuka or cuko (in bahasa Palembang). Cuko is produced from adding brown sugar, chili pepper, garlic, vinegar, and salt...
ROJAK (Rujak)

Posted on Friday December 5th, 2008 at 10:14 in rojak, rujak

Rojak is a fruit and vegetable salad dish commonly found in Malaysia, Singapore and Indonesia (where it is called Rujak). The term "Rojak" is Malay for mixture, is also used as a colloquial expression for an eclectic mix, and in particular is often u...
SOTO

Posted on Friday December 5th, 2008 at 08:59 in soto, coto, sroto

Soto, sroto, tauto or coto is a common dish to be found in various regional variations of Indonesian cuisine, a soup mainly comprised of broth, meat and vegetables. The meats that are most commonly used are chicken and beef, but there are also variat...
GADO-GADO

Posted on Friday December 5th, 2008 at 08:51 in gado-gado

Gado-gado is a traditional dish in Indonesian cuisine, and comprises a vegetable salad served with a peanut sauce dressing. It is widely served from hawkers carts, stalls (warung), and small restaurants up to star hotels restaurants in Indonesia, and...
RENDANG

Posted on Friday December 5th, 2008 at 08:41 in rendang, rendang beef

Rendang is a dish which originated from the Minangkabau ethnic group of Indonesia, and is now commonly served across the country. One of the characteristic foods of Minangkabau culture, it is served at ceremonial occasions and to honour guests. Also ...