Blog detail
JaniCuisine
http://janicuisine.wordpress.com/
- Author: Jassu
- Listed in: Recipes Food & Drink
- Tags: garden salad Sauce fish vegetarian bread baking
- Added on: Jul 30th, 2007
- Country: United States
- Language: English
My first food blog entry was in July 2006. When I had been writing a couple of months at Janika’s Menu blog , I decided to create JaniCuisine in Swedish. People seemed to like reading it, and seeing pictures - which was great, because I myself loved putting new recipes there, and posting pictures.
Today, July 29 2007, is a big premier for my English version of JaniCuisine.
As I already mentioned, I love food; cooking it and eating it, smelling it and seeing it. It is a passion for me.
Since I grew up with traditional Finnish and Swedish food, I am now teaching myself to use more flavors in the food I am cooking. I try to use my imagination as I create and try out new recipes. All that, is a real fun experience - and I am happy to share it all with You.
Recent Viewers
JaniCuisine's Neighborhood
Recent Posts
Meat Pie
It is very common in Scandinavia, to make a meat pie for a great lunch or supper. It is a perfect meal to take with you in a lunch box to work - or it can be served at home with a glass of white wine. I made a very simple meat pie, and served it [......
Banana Pecan Muffins
Since it has been season for pecans now a while ago, me and my husband have been out to pick lots of nuts. So - now they are in a big bucket on the kitchen floor, reminding me to use them for cooking. I’ve been good enough to bake a traditional...
Hot Open Sandwiches
One of my favorite simple suppers during fall/ winter evenings, is hot open sandwiches. To really enjoy this very simple but delicious supper - you’ll need to enjoy it with hot chocolate! Ingredients Bread Butter Salami sausage Oni...
Rosemary and Garlic potatoes
This might be one of the easiest but still most luxurious way of cooking potatoes. This goes so well with grilled chicken, steak or baked fish in BBQ-sauce. I’ve served it to some guests - and they have loved it. Ingredients potatoes rosemary...
Crepes
A good idea, is to make crepes the next day, if you have made too many swedish pancakes the day before. I usually take whatever I can find in the fridge for my crepes; here is one of my ideas : Ingredients Swedish pancakes, see recipe here. 1/2 cup...
