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A Quest for food with Attitude. Jersey Bites and our social network, jerseybiters.ning.com, explores fabulous cooking and fine dining in New Jersey. Come join, submit your recipes and restaurant reviews.
Recent Posts Tagged With 'new jersey'
Some Treats for your Eyes and Appetite
Happy Halloween Everyone. In my little town here at the Jersey Shore, Halloween is a very big deal. We’ve got one street in particular that becomes a mini-Mardi Gras every year on this day. The folks who own homes on that street go throug...
The Winner of Blackwell’s Organic Gelato & Sorbetto
Congratulations to Val Pearson who wrote: I would love to try Chocolate, coffee, mango and strawberry. Excellent choices Val. I didn’t get a chance to try the coffee yet, but you can bet its on my list. Here are some of the Awards Blackwell...
Slow Food Northern NJ Farm-to-Table Dinner
On Sunday August 23, 2009 from 4 to7 p.m. the second in a series of Sustenance on the Farm Dinners will take place in the scenic fields »»Post from: Jersey Bites...
Beet Recipes: Flank Steak with Horseradish Beets
Oh what to do with all those ruby beauties being plucked from the earth right here in our own backyard. It wasn’t that long ago that I hated beets. I’m »»Post from: Jersey Bites...
3500 Pints of Blueberries Donated
On Tuesday, July 14th, 3,500 pints of fresh New Jersey blueberries will be distributed free of charge to food pantries in Camden, Browns Mills, Mt. Holly »»Post from: Jersey Bites...
Tito’s Burritos in Morristown
Guest Bite by Michele Brigante Every week I look forward to reading about the new featured restaurant in our local newspaper. A couple of weeks ago, I read »»Post from: Jersey Bites...
The Pour House in Westmont
(Guest Bite by Robin Shreeves) In the space that used to be Dockhoppers on Haddon Ave. in Westmont, the P.J.W. Restaurant Group has opened The Pour House - »»Post from: Jersey Bites...
New Jersey Food
So what is a “Jersey Bite” anyway? If you had to name the quintessential, unmistakable taste of New Jersey, what would it be? Growing »»Post from: Jersey Bites...
New Jersey's Best Burgers
When we think of "American Cuisine" is there anything more American than the Hamburger? There are a few theories behind who actually "invented" the Hamburger, but in the end, they all come to the same conclusion; the burger was born right here in th...
Best Recipe, Restaurant and Product of 2008
Well, its been a whole year of cooking and eating, entertaining, and poking my nose into other people's products, and it all boils down to my top picks for 2008. Before I list them, I want to invite you to leave your pick for best New Jersey restaur...
Happy Halloween and a Brandied Pear Crisp
Happy Halloween Everyone,It's funny how people either love Halloween or hate it. I personally love it. I've been a theater geek since I was a little girl, so give me the opportunity to dress in costume and I'm all over it. I also had a mother who co...
Apple Pancakes with Apple Cider Butter Sauce
I'm thrilled to introduce a new weekly contributor to Jersey Bites. As many of you know, I am in love with Delicious Orchards in Colts Neck. You can read about my visit last month here. They have graciously agreed to supply us with a delicious rec...
Foodbuzz 24, 24, 24: A Tomato Garden Party
When Foodbuzz put out the call for event proposals for the 24 Meals in 24 Hours on 24 Blogs the first and only idea that came to mind were my enormous tomato plants and the abundance of gorgeous Jersey tomatoes I had at my fingertips. So, a tomato g...
Delicious Orchardshttp://www.blogger.com/post-edit.g?blogID=6625942796160448024&postID=7270868071877934203, Jersey Fresh at its Best
Yesterday, was my mad dash day to get everything done for our upcoming "Tomato Garden Party" in conjunction with Foodbuzz.com's 24 Meals, 24 Hours, 24 Blogs promotion. If you have no idea what I'm talking about, click here to take a look at my fello...
End of Summer Watermelon Treat
People forget that summer doesn’t actually end until September 21st. This gives us a little more time to savor the last bits of the warm weather and all the wonderful bounties of the farm markets. We still have over a week left, even though many th...
Now what?
Debbie's Roadside Stand?Tomatoes for Breakfast?Tomatoes for Lunch?Stay Tuned for Dinner. Hmmm, a stormy Saturday. My favorite cooking weather....
The Lost Ravioli Recipes of Hoboken
The Lost Ravioli Recipes of Hoboken by Laura Schenone If you're a food enthusiast (and you must be if you’re stopping by here from time to time) you need to get yourself a nice glass of wine, tea, whatever your fancy and a copy of Laura Schenoneâ...
Jersey Girls have Great Tomatoes
Ah yes, great tomatoes indeed. July is the longest month of the year when you are waiting for your backyard tomatoes to ripen. I am a bit obsessed actually since we are using my father's Japanese Tomato Ring method. My son and I are out there mea...
Keyport Restaurants: A Sunday stroll through the "Pearl of the Bayshore"
Peter and I went for an impromptu tour of Keyport yesterday. We had heard about Trinity's sister restaurant, the Bulkhead Bar & Grill, and we wanted to check it out.As you can see from the picture, its got one of the prettiest views of all the K...
Trinity Restaurant in Keyport
Peter and I decided to take the trip up to Keyport a couple weeks ago to visit the restaurant where our fellow Jersey Biter, Chef Michael d'Ennery, is the Executive Chef. We knew that the restaurant was located in a renovated church but we had no id...
