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A Quest for food with Attitude. Jersey Bites and our social network, jerseybiters.ning.com, explores fabulous cooking and fine dining in New Jersey. Come join, submit your recipes and restaurant reviews.
Recent Posts Tagged With 'sides'
Austrian Potato Salad
I have to admit something to you. I am a potato salad flunky. Yes, it’s true. I’ve only attempted to make potato salad a handful of times »»Post from: Jersey Bites...
Beet Recipes: Flank Steak with Horseradish Beets
Oh what to do with all those ruby beauties being plucked from the earth right here in our own backyard. It wasn’t that long ago that I hated beets. I’m »»Post from: Jersey Bites...
Two Local Harvest Sides
Guest Bite: Chef Tom I am eagerly awaiting my first harvest from my garden, but I still have about a month to go. Last weekend, I visited a »»Post from: Jersey Bites...
Orzo with Chorizo, Lima Bean and Fresh Corn
After a long weekend of barbecue, I just can’t muster up the strength to eat one more hot dog or helping of potato salad. I did, however, »»Post from: Jersey Bites...
Easy and Unique Coleslaw Recipe
A good friend of mine brought this easy coleslaw recipe to our Girls’ Weekend in Lavallette a few weeks ago. I’ve had it twice since then. It »»Post from: Jersey Bites...
Happy Easter and a not so Happy Easter Pie
Yesterday, I talked about making an Easter Pie for the first time. As you can see, the end result was picture perfect. Unfortunately, it was a very sweet version of this traditional Italian dish and I was not a happy bunny.I had come to know and lo...
Southwestern Steak Salad
Here's a simple salad that is great for the winter when ripe tomatoes are no where to be found. It's also a great way to stretch a steak. You can use whatever steak is on sale or that you prefer. This time around we used Shell Steaks. Flank steak...
Green Bean Casserole with Caramelized Onions
One of my favorite dishes to bring during the Holidays is this Green Bean Casserole. This recipe has nothing to do with cream of mushroom soup or French's French Fried Onions. The original recipe I discovered a few years ago in Martha Stewart Livi...
Lentil and Rice Casserole? Yup, I said it.
Okay, not one of my best pictures. Its hard to make lentils pretty, but, I have to say, this was pretty tasty and healthy, not to mention, cheap. Gotta love cheap these days. I know I have dissed the whole casserole concept in the past and rightly...
Sweet Potatoes Candied with Cider
It's count down time to Thanksgiving as we all know. It's also that time of year when the great Yam vs. Sweet Potato debate surfaces once again as folks scurry to candy, bake, broil, puree and mash these spuds into every side dish known to man. So,...
