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Another Reason to Love Korea
Pork belly and oysters. Came home and this was dinner. Oh, and I also have a new camera. Wanna see? Can’t wait to put this bad boy into the field. If you like this site why not buy us a beer. Related posts:New Blog: Home Brew Korea ...
Delicious Drama in Korean Miniseries Dae Jang Geum
Whether you like watching cooking shows, dramas, romantic comedies, adventures, or biographies on TV or in the theater, you'll love Dae Jang Geum (Jewel in the Palace). This highly addictive Korean miniseries is over 50 episodes long, and it has it a...
Squash pancakes
I’m going to introduce these 2 kinds of Korean style squash pancakes to you today: zucchini pancake and butternut squash pancake. Unlike zucchini, butternut squash is an unusual ingredient in Korean cuisine. When I saw butternut squash for th...
Sam and Nami Lee
Here is my mini interview with Nami and Sam, and the photos of Korean food that they made. 1. What is your name and where do you live? Sam and Nami Lee from Sonoma county, Northern California. 2. What do you do and how many family members do you ha...
The Miele Guide’s Top Five Restaurants in Korea
The new edition of the Miele Guide will include a top five list for each country. In case you’re curious, here are Korea’s top five restaurants: 1. Pierre Gagnaire a Seoul (Lotte Hotel) 2. Seasons (Millennium Hilton) 3. Akasaka (Grand H...
Baseball, Beer, and… Bulgogi?
Citifield, the sparkly just-built home of the NY Mets, has just opened a Korean and Japanese food court inside the World's Fare Market located at right field. The new stadium already hosts a number of good food options from Manhattan (like Blue Smoke...

