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The culinary adventures of brother and sister duo Will and Rose. Join us on our travels as we post recipes for everything from pickles to vermouth!
Recent Posts Tagged With 'baking'
Soft Pretzels for Breakfast, Lunch, and Midnight Snack
Yes, indeed. In Bavaria soft pretzels are often eaten for breakfast - with sausage, beer and, of course, mustard. Here, we’ve been eating them as a midnight snack (mostly because they’re ...
Kona Inn Banana Bread
I can’t tell you much about the Kona Inn, but if you’re craving some delicious banana bread I promise this recipe will bring you satisfaction. When Stepmother left me and my sister as youn...
Michele’s Famous Chocolate Cheesecake
It finally happened. I turned 30. And the best part is, it didn’t bother me at all. In fact, I celebrated like I’ve not celebrated a birthday in many years, with multiple nights of reve...
Beer Bread with Raisins and Walnuts
Beer bread isn’t really the first thing I might think of making. In fact, as I was mixing up a batch last night I wondered what I was doing baking bread when we had two loaves in the bread bas...