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Laura's Cooking Notebook
http://aworldinapan.blogspot.com
Daily menus of an Inventive Chef and Company Manager as she travels the world. Discover recipes, culture, regions, and travel tips, all in one blog!
Recent Posts
A week-end in Istanbul!
A must when you visit Istanbul is the Grand Bazar! Many bright colors shine under the high roofs and naroww alleys, they will delight your eye! Bags, jewels, rugs, paintings, and more ... I got a painting of a women's Hammam for my bathroom. Miniatu...
I have a winner!
The Christmas market at the Champs Elysees was full of treasures! Not only did I find the egg holders for you, but I also found a stand with specialities from Alsace (eastern France, on the German border) such as this lovely honey bread or pain d'epi...
Oeuf a la coque 4 you (soft boiled eggs) - Laura\'s giveaway!
I was looking for a good "recipe of the month" in my website's database of recipes and was so happy to see tat I have many recipes from bloggers! Thank you to all of you!But I did not find something "suitable" for my mood!Then this morning I was at ...
Thanksgiving in Paris
Meet Barbara!Barbara has been living in Paris for a couple of years - and loving it! A French teacher in, she was already loving everything French before she relocated here. And because French culture is related to the kitchen among other things, s...
Celery root cream (the recipe)
This recipe was inspired by my luncheon at Texture in London. I have served it many times, more or less thick, more or less warm, and with different toppings, and it always a great success! It's a great idea for an easy yet unusual appetizer that you...
Short of ideas? Be creative!
I was having guests for dinner, and had no time to plan. Plus, Xavier and Jia Lin are both excellent cooks; it is always difficult to match their talents! I had a look at my fridge and decided to do a "purple theme dinner"! My starting point was thi...
Now that´s a yummy blog!
Posted: October 14th, 2009 | More Reviews From laurai | Report This Comment