Blog Detail

Let's get Wokking!

Let's get Wokking!

http://wokkingmum.blogspot.com

Blog of a SAHM who loves wokking for my family. Nothing fanciful. Just simple home-cooked food that they will enjoy!

subscribe Recent Posts

  • Braised Abalone

    Posted on Friday October 2nd, 2009 at 19:58 in vegetables, shells

    I made this dish during Chinese New Year this year. Yeah, it's that long ago. My husband's friend gave him a few cans of abalone but unfortunately they were rather tough and bland. It's not nice to give them to our parents since we already know ho...

  • Butter Cookies

    Posted on Wednesday September 30th, 2009 at 00:42 in baking-cookies

    It''s Children's Day and I thought I'll bake the kids some cookies. I don't want to bake their favourite though but something that they will still like. I wanted to make the cookie bigger but didn't have a big star tip. I used another tip and it d...

  • Sambal Okra and Squid

    Posted on Monday September 28th, 2009 at 18:06 in vegetables, Squid

    This is one of my favourite dish. I will only make this when my husband is not coming back for dinner. Noone at home eat this. :( I have to coach my son on his work after his dinner so I don't have that much time to cook an additional dish just fo...

  • Grilled Spicy Prawns

    Posted on Sunday September 27th, 2009 at 18:30 in prawn

    I had wanted to cook Laska but realised that I have forgotten to get a couple of ingredients. -_-" I'm glad I didn't make Laska anyway as my husband had to work late. I won't be able to finish all of it myself. I decided to grilled the prawns ins...

  • Groupa with Fermented Black Bean

    Posted on Friday September 25th, 2009 at 18:35 in fish

    This is another fish dish for my husband. My kids hate it. Seriously, I don't quite like it either. :P It's the fermented black beans. I never like it since young as it reminds me of the eggs of ...... I didn't even dare touch it before. But my hus...

  • Chicken and Bamboo Pith (Thick) Soup

    Posted on Thursday September 24th, 2009 at 18:02 in soup

    One of my son's favourite soup but mind you, he doesn't take much of the ingredients in it, which is why I added lots of imitation snow crab meat. I have thicken the soup for variation but you don't have to if you don't like it. Ingredients: 1 lit...

Comments & Reviews

This blog is currently rated a 4.00 out of a possible 5 based on 1 comment.

wellessx

4 stars Singapore Entertainers

Nice food blogging! I like the great and delicious photos!

Posted: September 23rd, 2008 | More Reviews From wellessx | Report This Comment

Post A Comment/Review

* Your IP is being logged.
* Your e-mail address is used only for verification purposes only and will not be sold, or shown publicly.
* No HTML tags allowed
* DO NOT use the Comments/Reviews to promote your own site.

Name: or Login
E-mail:
Rating:
Verify: Spam Protection: sum of 4 + 4
Comment:
  Remember Information