Blog Detail
Living Skillfully: Hypnotherapy and Health Science
http://hypno.co.nz/blogs/
A collection of book reviews, ideas, hints and notes on ways to use your mind to improve your life and general health, by hypnotherapist Mike Reeves-McMillan.
- Added on: Jan 31st, 2008
- Country: New Zealand
- Language: English
- Author: Mike Reeves-McMillan
- Listed in: Health Natural Health
- Tags: health nutrition hypnosis hypnotherapy Mind-body health science
Recent Posts
My NZHF conference talk on natural pain management
As I mentioned a couple of months back, I spoke at the recent NZ Hypnotherapy Federation conference about pain management techniques. I didn’t speak from detailed notes, but here is an article based on what I said about hypnotherapy techniques ...
New Hypno NZ shop, with a discount for you
I’ve switched my shop over to new and (I hope) better software to make it easier for you to buy my book, CDs and MP3s and get that kickstart on changing your life. To celebrate, I’m offering you a discount this month on all my products - ...
Coming Attractions
I haven’t been blogging much lately (what with one thing and another, one thing being attempting to pass Biological Psychology, and another being… well, actually there are quite a few others). So I thought I’d set out my current pla...
Healthcare Reform
Healthcare reform is a big political issue both here and in the USA. I don’t usually get political here, or talk about healthcare in general. But I’m currently studying a compulsory paper for my Certificate in Health Science called The So...
NZHF Conference
This weekend just gone I was at the NZ Hypnotherapy Federation’s conference, which was excellent once again. I spoke on pain management and other opportunities for hypnotherapy around surgery and medical treatment. After I’d presented the...
Recipe: Barley and Lentils, a rice substitute
A couple of months ago my wife and I went away for the weekend, and ate at a very nice restaurant. Following the principle of “eat as much salmon as you can afford”, I had the salmon, which was served on a bed of barley and lentils with (...
