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Malaysian Delicacies
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Flavours of indian,chinese and malay cuisine at your fingertips.
Recent Posts Tagged With 'seafood'
Nyonya Kerabu Paku Pakis/Nyonya Wild Fern Shoots Kerabu
I managed to score some lovely pucuk paku pakis (Malay for wild fern shoots) at the market here so I decided to try my hand in making a salad (kerabu in Malay) from it. I watched recently a simple ker...
Spicy So Hoon Curry
From this month onwards ,Malaysian Delicacies will change in its style of presentation since its reaching towards its one year of blogging .The name of the recipe/dish will be on the images as well as...
Water Convolvulus in spicy coconut milk
(Kangkung Masak Lemak)Serve 4This recipe was given to me by a chinese hokkien friend.She told me that it is a famous dish among hokkiens.Even thou this dish is rich with coconut milk, I didn’t mind...
Fish Curry
There are many varieties in making fish curries.This is my way of preparing this dish.If you follow the nyonya way, then there would be some shrimp paste or turmeric to go with it .They always say tha...
Lemak Sayur Nyonya(Vegetables in Coconut Milk)
This is a tasty nyonya curry dish. Rich with fresh turmeric,turmeric leaves and seafood.Ingredients 1/2 cup Prawns4-5 Squids (cut into rings)2 Lemon Grass (crushed)800 ml Coconut Milk (semi thickness...
Stuffed cuttlefish/squid Sambal
Ingredients 600g cuttlefish200g prawns(chopped and mashed into a paste)2 fresh red chillies,chopped1 stalk spring onions,chopped4 tbsp oil2 tsp corn flour Ground spices:10 shallots4 pips garlic2cm shr...
Chinese Style Steamed Prawns
Ingredients A 600g prawns(clean with the shell)1/2 tsp salt1 tsp sesame oil1/4 tsp pepper50g shredded young ginger4 tbsp chicken stock 1 egg white ( lightly beaten)1 tbsp Chinese cooking wine(optional...
Fried Prawns In Shell
Ingredients 600g medium size prawns,trimmed, washed and drained5 cups oil for deep frying Ingredients A:4 shallots, chopped4 garlic,chopped1 tsp chopped ginger Sauces:2 tbsp tomato sauce1/2 tsp sesame...
Fried Crab In Chilli Sauce
Ingredients 1kg crabs,washed ,cleaned and cut into pcs5 tbsp cornflour5 cups oil for deep-frying1 egg beaten Ingredients A3 tbsp ground chillies1tbsp chopped ginger2tbsp chopped garlic and shallots2 t...
Steamed Crab In Sauce
Ingredients 1 kg Crab, cleaned and halve Grounded Ingredients: 2 lemon grass (serai)1" galangal(lengkuas)3 nips garlic1" ginger For the sauce:1 tbsp light soya sauce3 tbsp thick soya sauce2 tbsp oyste...
Simple Prawn Sambal
This is another version of prawn sambal, a kampong style .No garlic in this dish.Really tasty and goes along with white rice.Ingredients 1/2 kg prawns (semi large)salt and sugar to taste1 tbsp tamarin...
Crab Rendang
A dish that goes very well with rice, similar to chicken rendang.Ingredients 4 large crabs(halve)2 cups thick coconut milksalt to taste Ingredients to be pounded10 or more dried red chillies(soak in w...
Prawn Sambal
No serving of nasi lemak would be complete without a generous dollop of sambal tumis, a fiery cooked chilli paste, often with the addition of either tiny dried whitebait/dried anchoviesprawns or squid...