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Recent Posts
Short Crust Sweet Pastry
Short Crust In days when I crave something sweet and classy (and that’s daily, lately) this flexible short crust I discovered in Jamie Oliver’s The Naked Chef cook book saves me of going through intense labor to create a delicious tart. I...
I got Interviewed By The Hungarian Girl!
Hey Mamaliga fans! A quick one. One of the reference voices and food bloggers in Hungarian, Central and Eastern European cuisine, travel and culture Suzanne Urpecz from The Hungarian Girl blog, took an interview with me that is featured on her blog -...
Hexagonal Cedar Picnic Table
Only so you know on what am I spending usually the hot summer weekends, this post is about a picnic cedar table I built (commissioned by my wife) out of these six sided hexagonal picnic patio table plans!...
The ‘Light’ Bacon Explosion
Had to do it. I knew it was going to come. The notorious creation of the BBQ Addicts, The Bacon Explosion a scandalous arteries clogging log of sausage, with crispy bacon bits, wrapped in ... you guessed a layer of thick bacon! No trace of a vegetabl...
The Turkey Burger in Top 9 on FoodBuzz!
I didn't eve dream at the time of creating it that my humble Turkey Burger would make it to Top 9 on FoodBuzz! How cool is that! I might need to pay more attention to it later in a dedicated post with a recipe. Any takers? Anyway - check it out! It i...
Wordless Friday - Spinach Ravioli with 4 Cheese Filling
Freshly made spinach ravioli with a 4 cheese filling (Blue, Feta, Parmesan and Cream cheese) sprinkled with sauteed sage, and in a fennel-butter-anchovies sauce....

