Blog Detail
Maryland Meals
http://marylandmeals.com
Regional recipes from Maryland and surrounding areas.
- Added on: Jan 11th, 2009
- Country: United States
- Language: English
- Author: tim
- Listed in: Recipes Local Cooking
- Tags: recipes home cooking Cooking Recipes regional recipes
Recent Posts
Chesapeake Bay Linguine with Herbed Clam Sauce
Ingredients: 1/2 cup onion, chopped 2 garlic cloves, minced 2 tablespoons butter 2 tablespoons all-purpose flour 1/2 cup dry white wine 1 cup clam juice 1 pound whole baby clams 1/4 cup fresh parsley, minced 2 teaspoons fresh thyme, minced 1/2 pound...
Four Cheese Seafood Lasagna Recipe
Ingredients: 1 pound lump backfin crabmeat, cleaned 1 pound stone clams 1/2 pound mushrooms, sliced 10 tablespoons butter, divided use 16 ounces ricotta cheese 20 ounces frozen chopped spinach, thawed 1/4 cup fresh basil, chopped 2 large eggs, light...
Maryland Crab Linguine Recipe
Ingredients: 1 pound lump crabmeat, cleaned 1/2 cup chicken broth 1/2 cup white wine 1 cup half-and-half 1/2 cup heavy cream 2 teaspoons butter, softened 1 tablespoon all-purpose flour 2 tablespoons fresh parsley, chopped 2 tablespoons green onions,...
Chesapeake Bay Seafood Lasagna
Ingredients: 1 pound small shrimp, cooked and cut into pieces 1 pound lump crabmeat, cleaned 1/2 pound mushrooms, sliced 10 tablespoons butter, divided use 16 ounces ricotta cheese 2 packages frozen chopped spinach, thawed and drained 1/4 cup fresh ...
Maryland Sausage and Oyster Stuffing
Ingredients: 1 pound mild Italian sausage, crumbled 1 package herb seasoned dry bread stuffing mix 16 ounces canned oyster pieces, liquid reserved 2 cups celery, chopped 1 medium onion, chopped 4 tablespoons butter, melted 1 1/2 cups chicken broth S...
Pear & Pecan Stuffing Recipe
Ingredients: 1 loaf white bread, stale 2 tablespoons butter 1 large onion, chopped 2 large ripe Bartlett pears, cored, peeled, and chopped 3/4 cup chicken stock 1/4 cup butter 1 cup pecan halves, toasted and chopped 2 tablespoons parsley, chopped 1/...
