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MB's Cooking: Let's Eat

MB's Cooking: Let's Eat

http://mbiscooking.blogspot.com

In my previous life before motherhood I spent a lot of time in hot kitchens cooking very good food with very "famous" chefs. Now I spread the love and cooking to friends and family.

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  • Cooking St. Patrick\'s Day Feast for 90 Friends

    Posted on Saturday October 31st, 2009 at 14:58 in irish soda bread corned beef

    We had our 4th annual St. Patrick's Day Party yesterday. Friends and family started arriving around 4:30. There were about 40 kids who took over our property with a friendly game of war that was fantastic to watch. The boys (and a few brave girls)...

  • Chicken and Cornmeal Dumplings

    Posted on Wednesday October 28th, 2009 at 22:29 in chicken dumplings boneless, skinless thigh

    It's been a long time since I last blogged, father I; went to Disneyland for 4 days, went to a Mika concert, googled and cooked a recipe for kabocha squash and chicken which I will not dare to repeat here, took care of a sick child and...finally cook...

  • Julia Child Cooking Club

    Posted on Sunday October 18th, 2009 at 14:45

    My friend Fran recently invited me to join a cooking club that was being formed by a friend Jonna, I was asked to invite a friend and I asked Michelle. Two other women were also invited, my friend Heather and a new friend Patricia. The M.O. of the ...

  • Chicken: In the Style of The Hunter

    Posted on Thursday October 15th, 2009 at 22:08

    Chicken Cacciatore means hunter style, the french version is called Poulet Chasseur. The dish should include mushrooms, meat broth or sauce and tomato (sauce). This is a favorite of my family and here is my fairly easy version. I always use dark ...

  • Birthday Party Taco Bar

    Posted on Monday October 12th, 2009 at 13:20 in guacamole, carnitas, pork mexican taco bar

    Saturday was my daughter's 10th birthday and we had a dance party with all the boys and girls in the 5th and 6th grade. For dinner we served a Taco Bar and Chicken Enchiladas. I have a few favorite recipes I'd like to share with you. The recipe ...

  • Peperone

    Posted on Monday October 12th, 2009 at 13:02 in peperoni, peperone, beef sausage

    Tonight I made 15 pounds of beef peperoni with my friend Danny. It was made from a cow that was raised a mile and half down the road from my house by a lovely lady named Doreen whom I buy my eggs from. All her animals are well cared for and fed org...

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