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Mike Cooks
http://mikecooks.com
Cooking news, recipes and opinions, brought to you by Mike Grant. This blog is updated frequently and is open to all manner of food discussion via the comments. I surf the web and clip recipes for my later reference and post news tidbits and my own unusual opinions!
Recent Posts
French Toast Recipe – Simply Recipes
Is there nothing better than French toast for Sunday breakfast? Thick slices of bread, soaked in a mixture of beaten eggs with milk and cinnamon, toasted in a frying pan, and served with butter and maple syrup, this has to be one of our favorite bre...
The Nuts in Kung Pao Chicken: Peanuts or Cashews? – Serious Eats
Yesterday, our new nut columnist Lee Zalben wrote about Kung Pao chicken, exploring the use of nuts in this and so many other Chinese dishes. He casually mentioned the peanuts in his Kung Pao dish, which set off a mini debate. What about cashews? Or...
Beef Stroganoff – Southern Grace Gourmet
Beef Stroganoff is a very popular dish of Russian origin that has evolved into many different interpretations. It is a easy to prepare dish that is a classic comfort food. In this recipe, I have combined great flavor combination for a very tasty dis...
Spiced Apple Cake – Joy the Baker
Apple season is here!! I sometimes wish that my future self could just pop into my present world just to… you know… say hi, and let me know that everything in the future is going along just swimmingly. That never happens, but maybe I just have...
Honey Garlic Ginger Stir Fry – Southern Grace Gourmet
This is a quick and easy stir fry with chicken, baby bok choy and fresh shiitake mushrooms. The flavorful garlic and ginger balance with the sweetness of the honey. I add dry wine to the dish to make a simple sauce. The sweetness in the bok choy com...
Chicken Piccata – Southern Grace Gourmet
Chicken Piccata is one of my favorite Italian dishes. The salty little capers that burst in your mouth are so wonderful paired with the zesty lemon. I have a secret ingredient that gives another layer to traditional piccata, white pepper. via Chick...

