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Molecular gastronomy and the science of cooking

Molecular gastronomy and the science of cooking

http://khymos.org

Website dedicated to molecular gastronomy and the science of cooking. Comprehensive resoure of books and links related to molecular gastronomy. The greek word khymos has links both to chemistry and food - put simple, that's what khymos.org is all about.

Molecular gastronomy and the science of cooking's Neighborhood

Comments & Reviews

This blog is currently rated a 9.67 out of a possible 10 based on 3 comments.

John Said:

Great Blog, so glad that I have found You. Regards John
www.johnmundell.com

Rating: 10 | Posted: Tuesday September 11th, 2007 at 18:20 | Report This Comment

bromoluz

bromo Said:

Hi, I have added your blog in my list of links of my blog.

http://bromohv.blogspot.com

Rating: 10 | Posted: Thursday July 26th, 2007 at 03:28 | More Reviews From bromoluz | Report This Comment

yann0chef

Yann Said:

Hi! I am a French chef mad about kitchen sciences that I try to incorporate into the day to day cooking in my kitchen here in Ireland. I have started a blog a while back about food sciences and food and cooking in general to try to share my approche on food sciences and how it can help answering questions on why the recipe didn't work, question on dietetics and people with special dietary needs.
I liked very much you web-site.
Yann

Rating: 9 | Posted: Wednesday June 13th, 2007 at 07:25 | More Reviews From yann0chef | Report This Comment

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