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My Life As "Chef Erik"
http://cheferikjl.blogspot.com/
Cooking,to me, is about sharing. Sharing recipes, thoughts, and friendships. Enjoy!
Recent Posts
Veg Head Carnival
So without further ado, here we have it. A collection of vegetarian related articles from some of my favorite blog authors. Make sure to leave comments on websites visited from this carnival. ENJOY!Jasmine presents European style pickled eggplants r...
Spaghetti Squash Puttanesca
Spaghetti Squash Puttanesca1 spaghetti squash baked2 cups marinara1/2 cup Kalamata olives1 tbs capers1 tsp rep pepper flakes1 tbs dried basil1 tbs dried parsley1/2 tbs dried oreganosalt and pepper to taste Heat up the marinara, stir in the basil, pa...
VEG HEAD CARNIVAL
It's finally here! My very first Veg Head Carnival. I must admit, I was very nervous when I first decided to do a blog carnival. My main concern was if there would be enough substance to keep my readers satisfied. Well let me tell you something, the...
Forbidden Rice Stir Fry
Forbidden Rice Stir Fry1 cup day old forbidden rice1/4 cup broccoli florets1/4 cup peas1/4 cup carrots diced1/4 cup red bell pepper diced1/4 cup fresh corn1 tbs fresh grated ginger1 tbs scallion chopped1 tsp garlic minced2 tbs toasted sesame oilsalt...
Sesame Soba Noodles with Seabeans
Sesame Soba Noodles with Sea beans1 lb soba noodles cooked1 cup blanched sea beans1/2 cup shredded carrots1/4 cup chopped scallion1/2 cup sliced red bell pepper1 tbs minced ginger1/4 cup toasted sesame oil2 tbs tamari ...
Thai Peanut Tofu
Thai Peanut Tofu1 block tofu diced1 cup flour1 cup arrowroot1 cup of chunky peanut butter1/4 cup teriyaki sauce1/3 cup sweet chili ginger sauce1/4 cup scallions choppedenough oil to fry tofusalt and pepper to taste2 tbs black sesame seeds for garnis...

