Blog Detail
My Wooden Spoon
http://mywoodenspoon.com
The Kitchen: The only place where it's perfectly legal to use a little pot!! I'm just stirring up cooking tips, recipes, and fun food facts.
- Added on: Mar 7th, 2008
- Country: United States
- Language: English
- Author: Lori
- Listed in: Food & Drink Shopping
- Tags: recipes food chef baking cooking tips cookware
Recent Posts
Mirassou and Eating Good
If you haven’t noticed (and I hope you have), I’ve recently started posting only once or twice a week. This is intentional and it will be how I do things around here from now on. I’ve had a wonderful year but a busy one. One t...
Blueberry Pound Cake
Pound cake is one of my favorite desserts. There is something about that buttery taste that just melts in taste buds! You can also make in a variety of ways guaranteeing satisfaction with just about everyone. Adding fruit to a pound cake is popul...
Halloween Appetizer-Snack: Crescent Mummy Dogs
I said yesterday’s cute Witches Brooms would be my last Halloween food but…syyyyyke. I couldn’t resist posting these cute mummy dogs!! Tell me those are not cute, I dare you! And you could use mustard or ketchup as the eyes. ...
Halloween Treat – Witches Brooms
One last Halloween treat for you guys! These Witches Brooms are cute and tasty! One recommendation would be to use your own peanut butter cookie dough recipe or even the store bought roll. This one was okay but I’ve had better. And of...
Almost Homemade Chicken and Dumplings
I’ve made Chicken and Dumplings from scratch before but to be honest, it’s not worth the extra time in my opinion. In fact, check out this post on an attempt to make them from scratch and you’ll see exactly why go the quick route! ...
Family Time and 30 Minute Pizzas (psst, giveaway too)
Pizza is like the best ever food invention. You can eat it cold, hot, with meats, vegetables, and even as a dessert. When I was asked if I wanted to try the new Fleischmann’s Pizza Crust Yeast, I was like heck yeah! Any excuse to make pizza...
