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Oriental Recipe

Oriental Recipe

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Oriental Recipe Collections

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  • Salad Jakarta Style Recipe (Ketoprak Jakarta Recipe)

    Posted on Tuesday September 15th, 2009 at 01:45 in main course

    Ingredients:1 pc tofu1/2 teaspoon of salt2 tusk garlic, refined150 ml water4 pcs lontong, cut120 gr beansprout, sobbed100 gr vermicelli2 tablespoon soysauce2 tablespoon fried red onion100 gr fried empingVegetable, OilSauce:200 gr nut, fried5 pcs red ...

  • Steamed Dumplings Bandung Style Recipe - (Siomay Recipe)

    Posted on Wednesday September 9th, 2009 at 05:29 in appertizer

    INGREDIENTS:3/4 lb ground chicken1/2 lb ground shrimp3 1/2 oz cornstarch2 x garlic cloves mashed1 tbl sesame oil1 tsp salt1/2 tsp freshly-ground white pepper1 x egg beatenSKIN INGREDIENTS10 piece ...

  • Braised Banana in Coconut Milk Recipe (Kolak Pisang)

    Posted on Monday August 24th, 2009 at 03:21 in appertizer

    Ingredients:1 pandan leaf (screwpine leaf)2 big cubes of Gula Jawa (Javanese Palm Sugar)1 can of Kolang-Kaling (Toddy Palm Fruit)3 large cassava15 bananas5 large sweet potato1 can of coconut milk, add 2 cup of water1 1/2 cup of sugar1/2 tsp of saltDi...

  • Brisket in Black Nut Sauce Recipe (Rawon Recipe)

    Posted on Sunday July 26th, 2009 at 20:30 in main course

    Ingredients :3 tablespoons Oil1 stalk Lemon grass, bruised3 Kaffir lime leaves500 g Brisket, cut into 2 cm cubes1 1/2 liters WaterSpice (ground)2 Red chilies3 Candlenuts, roasted or fried1 teaspoon Coriander, roasted1 teaspoon Chopped turmeric1 table...

  • Milkfish in Sweet Soy Sauce Recipe (Pindang Bandeng Bumbu Kecap Recipe)

    Posted on Monday July 20th, 2009 at 23:29 in main course

    Ingredients :1 cm Turmeric1 cm Ginger2 cm Galangal1 (700g) Milkfish1 teaspoonTamarind juice1/2 teaspoonSalt500 cc Water2 Salam leaves or bay leaves as substitute1 stalk Lemon grass, bruised3 tablespoons Sweet soy sauce5 Unpeeled shallots, roasted, pe...

  • Vegetable Curry Recipe (Sayur Kare Recipe)

    Posted on Tuesday October 7th, 2008 at 19:43 in side dish

    Ingredients:3 tablespoons oil3 kaffir lime leaves1 stalk lemon grass, bruised (use only the bottom white tender part)200g offal, cooked until tender, cut into pieces1 liter stock250g potatoes, peeled, cut into 4-6 pieces150g carrots, halved100g frenc...

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