Blog Detail

Palate to Pen

http://www.palatetopen.com

Palate to Pen is written by Jennifer Adams, a food writer and wine student. This site serves as her little slice of cyber sky in which to scribe culinary musings. Topics include: original recipes, book reviews, wine tastings, tea tips, dining experiences, and market finds.

• Added on: Jun 2nd, 2008
• Country: United States
• Language: English

• Author: Jen
• Listed in: Food & Drink
• Tags: dining in feed your mind wine panel sundays with the cia the grape seduction market maven

Recent Posts

• moonlighting

  Posted on Wednesday November 4th, 2009 at 07:31 in cocktails, tea cocktail, mighty leaf black tea latte & frappe mix, perrya's peppermint & raspberry latea

  Gone are the final whispers of summer. The other day, we stepped back an hour. Now, the moon beams in a black and blue onyx sky blanketing my ride home from work. Once home, a lack of sunshine makes the day seem so…final. I may motivate for a...

• the big apple

  Posted on Wednesday October 28th, 2009 at 19:35 in cocktails, Autumn, apple cider, the big apple orchard

  Do you have a tradition that revolves around a particular season? Has it followed you from childhood into adulthood? One of my own began at The Big Apple orchard. Each autumn, my family and I would pile into our car for a short ride, a bounce as T ...

• a taste / organic cabernet sauvignon

  Posted on Friday October 23rd, 2009 at 22:45 in Wine, organic red wine, bonterra 2007 cabernet sauvignon

  Bonterra 2007 Cabernet Sauvignon This Mendocino County producer has benefited from their Certified Organically Grown Grapes since 1993. Bonterra relies on practices like composting, cover crops and biodiversity to construct wines that speak to vari...

• mortar and pesto

  Posted on Tuesday October 13th, 2009 at 12:00 in recipes, comfort food, pesto, campanile restaurant, mark peel, new classic family dinners

  You have a package. I think it’s books, Nils teases as we arrive home from a weekend spent in Mattapoisett. He gets a thrill from taunting my nerdiness…Though, I doubt that it’s books, this time. I’ve been practicing strict adhe...

• a taste / organic chardonnay

  Posted on Thursday October 8th, 2009 at 23:35 in Wine, Chardonnay, organic wine, languedoc, chartrand imports, french white wine, la marouette

  La Marouette 2008 Chardonnay Vin de Pays d’Oc This impressive white wine is from the Languedoc region of southern France. When I researched this producer, I learned most about the importer, Chartrand Imports. As I often daydream of a multi-fac...

• the buzz

  Posted on Tuesday October 6th, 2009 at 22:10 in thanks, side dish, foodbuzz blog awards, best writing voice

  Just a quick note of THANKS to everyone who nominated me for the foodbuzz blog awards. I am happy to report that I’m in the running (along with some of my most favorite food bloggers!) for the “Best Writing Voice.” Now, if you&#...

Comments & Reviews

This blog is currently rated a 5.00 out of a possible 5 based on 1 comment.

Jean Cole

To the best Rounds of Kale soup number holderer!!..Judge Julie from the Kale Soup Judges panel gave me your blog site I lost from THE night..wonderful, warm musings of the night and confirms the great friendships "garnished" at Ricks..

Posted: May 21st, 2009 | Report This Comment

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