Blog Detail
RedChillies
http://redchillies.us
Blog for sharing my culinary experiments.
- Added on: Nov 11th, 2007
- Country: United States
- Language: English
- Author: redchillies
- Listed in: Recipes Vegetarian
- Tags: food desserts General snacks vegetables breakfast
Recent Posts
Mango Peda
We love mangoes at home; both the raw and the ripe fruity ones. We prefer eating fresh mangoes, but during mango off-season we succumb to temptation and buy those big Mango pulp cans from the Indian store. I tried Mango ice-cream with the pulp and a...
Kalakand
Kalakand is a popular sweet made out of solidified, sweetened milk called Khoya and Paneer (cottage cheese). Growing up in Bangalore this used to be one of our favorite sweets. It has a rich, decadent and melt-in-your moth taste. Traditionally ma...
Instant Mango Pickle
So many factors like food, people, places, special days etc invoke memories in us, but I personally feel that food is the strong catalyst of all. Food is a part of our daily lives; there are so many varieties, different people associated with that fo...
Easy Mixed Vegetable Rice
At work, the week we have the production release is the busiest and the craziest week of all. New stuff, last minute changes gets added to the release at the last minute and that just means more work to finish before the deadline. So I end up carryin...
Mango Ice Cream
I had bookmarked this recipe Vegan Ice Cream: Coconut, Cherry & Almond by Soma long time ago and had been meaning to try it ever since. The appealing factor for me (apart from those captivating pictures) was the usage of coconut milk instead of...
Puliyogare /Tamarind Rice
Puliyogare is a South Indian rice preparation usually eaten as a snack/breakfast. Puli means sour taste and Ogara means rice in Halegannada (old Kannada), thus Puliyogare translates as sour tasting rice. Puliyogare is also known as Huli anna or ...
Great blog! Can't wait to try the watermelon cooler :)
Posted: October 20th, 2009 | More Reviews From guavablossom | Report This Comment