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Restaurant Coaching Solutions
http://www.RestaurantCoachingSolutions.com
Restaurant Coaching Solutions works exclusively with Restaurant Owners, Operators and Managers, offering Coaching and Consulting programs to help them achieve more, faster than any other program - guaranteed!
- Added on: Sep 8th, 2007
- Country: United States
- Language: English
- Author: Jeffrey Summers
- Listed in: Coaching Small Business
- Tags: Marketing food restaurant Coaching beverage labor
Recent Posts
Five Types of Loyalty Programs
Frequency schemes are popular with guests and popular, at least in theory, with businesses large and small. Guests like them if the rewards are generous, easy to understand, and accumulate quickly. Restaurants, cafes, clubs and hotels like them becau...
Why You Need A Restaurant Marketing Plan
Or is it enough that people come because the food and service are good. Certainly, if your tables are full every day, you probably don’t need one (unless, of course, you’d like to make a bigger profit). Simply put, a restaurant marketing ...
17 Leadership Best Practices
We’ve been talking a lot lately about Leadership so here are my top 17 hottest best practices. One-On-Ones: The best tool that gets the best results for our clients is the 5-minute, “One-On-One” utilized with EVERY employee, EVERY ...
More Restaurant Marketing Lemons
General retail marketing strategies don’t work for restaurants. No restaurant puts butts in seats by selling themselves – no one wants to be sold anymore. They do so by telling their story to a target market which makes a connection to th...
5 Thoughts On Guest Loyalty
Loyalty is all about building relationships and the emotional experiences that build and solidify them. Experiences are built on increasing trust and adding value at each guest touchpoint while at the same time increasing the emotional appeal of t...
More Effective Restaurant Marketing
Yes there is a silver lining to every cloud! Everyone is cutting back on their advertising (most think falsely that advertising is marketing). Because there is a lack of advertisers, the cost of advertising, across all channels, is rapidly falling. ...
Jeffrey is the most brilliant at what he does! I have yet to work with (see, read, know, hear of...)anyone who understands better how to create a successful restaurant business today!
Posted: November 15th, 2008 | Report This Comment