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Ham and Cheese Quiche
While waiting for Pooh to knock off, I found an interesting pastry book at Raffles City’s MPH. It has step-by-step pictures with tips about making all types of pastry – sweet or savoury. For S$27.02 with 10% off for Passion card members,...
Golden Crown Raisin Bread
Have you ever felt cheated after buying some sales items? I have. Bought this book “Baking Code” for S$15 at John Little’s Expo Sale last month. Guess what? It is sold cheaper at Popular! Anyway, I tried its method of making brea...
Coffee Madeleine
Baked Madeleines again! Simply have to try with my new silicon madeleine mould! Got it at S$22.20 after 30% discount at Creative Hands, Harbourfront Centre. This time I tried coffee ones by substituting matcha powder with coffee and cocoa powder ...
Chocolate Madeleines
I don’t have a Madeleine tin and do not want to eat so many Madeleines. My family members aren’t supporters of baked stuff as they think it’s heaty and fattening. So, I used a kueh balu tin to try this Chocolate Madeleine Recipe. It...
Baked Otak or Baked Spicy Fish in Banana Leaves
I’ve always wanted to try making otaks (baked spicy fish paste in banana leaves) myself. Its list of ingredients looked daunting enough for me to try though! After years of procrastination (also lack of time), I’ve finally did it! This ...
Savoury Cinnamon Roll
Do you know that once a yeast packaging is opened, you need to refrigerate the rest? Otherwise, the yeast is considered useless. I didn’t know until yesterday. My sweet dough didn’t rise at all. Wasted so much ingredients and I threw away...
