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Tagine cooking

Tagine cooking

http://taginecooking.blogspot.com/

Informative Moroccan cooking blog with loads of great Moroccan recipes

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  • Moroccan Whiskey

    Posted on Wednesday April 15th, 2009 at 11:31

    Moroccan Tea, lovingly refered to as Moroccan whiskey Mastering the art of making Moroccan tea is well worth the effort it involves. To make about a litre of tea, first heat the teapot. Add about 1 1/2 Tablespoons of green tea...

  • Lamb tagine

    Posted on Tuesday March 31st, 2009 at 16:04

    Lamb tagine serves 4Ingredients1 tsp cayenne pepper2 tsp ground black pepper1½ tbsp paprika1½ tbsp ground ginger1 tbsp turmeric2 tbsp ground cinnamon1 x shoulder of lamb, trimmed and cut into 5cm/2in chunks (about1.1kg/2½lb meat in total)2 large o...

  • Chicken Tagine with Olives and Preserved Lemons

    Posted on Saturday March 7th, 2009 at 04:48

    For 2-3 people* 1 small chicken around 1 kg, quartered* 2 large sliced onions* 1 tsp. powdered ginger* one pinch of saffron (best if pistils)* 2 preserved lemons* 1 cup green olives* 1 cup lemon juice* sea salt* pepper* 1 cup water* olive oilOne hour...

  • Go Morocco

    Posted on Friday February 6th, 2009 at 16:22

    What ever you want to know about Morocco, you can find it here!...

  • Moroccan Meat Stew

    Posted on Friday February 6th, 2009 at 04:30

    This is a nice menue for 1 -21 lg chicken -- jointed1 1/4 lb mutton (or lamb),Cubed2 lg onions -- finely,Chopped1 bn parsley --,Chopped1/2 t ginger --,Ground1 salt1 black pepper1 paprika pepper3 oz butter1 lb quinces (or more ),To TastePut meat into ...

  • Moroccan Chicken Stew

    Posted on Thursday January 29th, 2009 at 10:23

    1 sm to medium chicken1 pn saffron1/2 t ginger,Ground1/2 t cloves1/2 t turmeric3 cloves garlic1 3 cinnamon stick1/2 c coarsely parsley,Chopped1/2 c coarsely coriander,Chopped1 chicken flavoring (if needed)1/2 lemon1 filo dough1 butter,Melted1 c toast...

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