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Teesra Prawn Cocktail
Teesra Prawn CocktailIngredients: 10 tiger prawns, blanched6-7 tbsp of eggless mayonnaise2 tbsp of tomato sauce3 tsp of fresh parsley, finely choppedfew drops of chilli sauce2 tbsp olive oil1 iceberg lettuce2 tomatoes, sliced round1 boiled egg, cut i...
Butterscotch cookies
Butterscotch CookiesIngredients:1/4 cup Butter1/2 tsp Vanilla Extract1 cup brown sugar1 Egg1/3 cup Walnuts (chopped)3/4 cup Maida1 tsp Baking Powder1/4 tsp SaltFor Frosting:1/4-cup Brown Sugar2 tbsp Butter2 tbsp Milk1 cup Confectioners SugarMethod:Pr...
Sikkim Momos
Sikkim MomosIngredients:2 Cups maida1/2 Cabbage, grated1/2 tbsp SaltFor Chutney:5 Garlic flakes, chopped5 Red Chillies, choppedLittle amount of vinegarA pinch of baking powderMethod:Add maida and baking powder along with water.Make dough out of it.Le...
Kaapa - nutritious green curry from Uttaranchal
Kaapa - Nutritious green curry from UttaranchalIngredients:1 kg Spinach250 gms Curd2 tsp Chilly Powder1 tsp Turmeric Powder2 tsp Hot Spices1 tsp Cumin seeds1 pinch Asafoetida70 gms ButterSalt to Taste1 tsp Rice PasteMethod:Wash the spinach and chop i...
Bhapa Illish (Bengal Fish Recipe)
Bhapa Illish (Bengal Steamed Fish Recipe)Ingredients:1/2 Kg Hilsa cut in big pieces3 green chillies1/2 cup mustard seedspinch of turmeric2 tbsp grated coconutsalt to tasteMethod:Soak the mustard seeds in some warm water for about half hour before gri...
Crunchy Potato
Crunchy PotatoIngredients:1 potato1 tbs coconut oil1 tsp mustard seeds4-5 finely sliced green chillies5-6 curry leavesHalf a bowl of cashew nuts1 cup grated coconutSaltWaterMethod:Cut the potato in even size pieces and add some salt and blanch in wat...
