Blog Detail
The Clean Eating Mama
http://www.thecleaneatingmama.com
A clean eating blog, dedicated to showing others that eating can be exciting without dieting - it's all about a lifestyle change. Tasha, a nutritional adviser in Washington State, dedicates her life to wholesome food and teaching the same perspectives to her son.
- Added on: Nov 5th, 2009
- Country: United States
- Language: English
- Author: Tasha Kaye
- Listed in: Living Well Diet & Nutrition
- Tags: moms food nutrition vegan vegetarian clean eating
Recent Posts
Leave me alone, Sugar!
So, a couple of items: One – I have been having a HUGE sweet tooth lately. It’s killing me! All I want to do is eat anything sweet, no matter what! AAHHHH! I don’t know what is going on – I don’t know if it’s because it’s almost Christ...
Saturday… is it over yet?
J has been very fussy today. He woke up extremely early – 6:30. Marc has been refereeing all day so I have been holding down the fort. I really cannot wait until J goes to bed. :sigh: I started off with some sprouted toast, almond butter, jam and...
Walk, walk, walk FINALLY!
Good evening! It’s almost Friday! =) Dinner was nice and simple – whole wheat spaghetti, an entire head of broccoli, pasta sauce with fresh spinach and basil and some grated parm. I thought I needed more veggies in my diet today – the brocco...
Breakfast + lunch
Hi! How is your day going so far? I started out with some toasted sprouted bread, a smear of jam and almond butter. And of course some coffee. I had a very sweaty workout at the gym – much love to the treadmill! I did running and fast walkin...
Shushi <3
Hi all! Just showin some love again – every time I take a picture he gets more and more adorable! Sorry for the lack of posting yesterday – it was a busy day of running errands and catching up. I am right in the middle of writing a health a...
Breakfast & lunch
So I am glad you are all loving my Give Away! For breakfast I started off with a spinach scramble, spouted toast and two clementines. The scramble had 1 egg + 3 egg whites, a handful of spinach, white onion and avocado. I baked some tofu this ...
