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The Global Kitchen

The Global Kitchen

http://theglobalkitchen.blogspot.com/

A culinary journey around the world

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  • Basil Shrimp with Feta and Orzo

    Posted on Monday November 9th, 2009 at 18:39 in greatest hits, fish and seafood

    I'm going to move soon so I'm trying to avoid the grocery store and eat myself out of house and home. After taking inventory I should have some interesting meals coming up. I may have to get very creative.This is one of my all time favorite recipes ...

  • Black Bean Enchilada\'s with Spicy Pumplin Sauce

    Posted on Saturday October 31st, 2009 at 15:10 in vegetarian, greatest hits

    This is the least photogenic dish I have ever made so here is a picture of a supercute puppy instead.courtesy of THE DAILY PUPPYNo matter how I arranged and photographed it this dish was a big pumpkin colored mess and looked like something else entir...

  • Spinach, Bacon and Sweet Potato Salad. Also some Moo-cards

    Posted on Tuesday October 20th, 2009 at 20:22 in greatest hits

    Another recipe by Mark Bittman for Runners World. For those who don't know I registered for a half marathon in January so I've been really conscious of my nutritional needs, thinking of food as fuel. But I promise to keep the recipes interesting and ...

  • Thank You AsianFoodGrocer.com!!!

    Posted on Friday October 16th, 2009 at 19:37 in japan

    AsianFoodGrocer.com just became a member of Food Buzz's Tastemaker program and were kind and generous enough to send me a $30 gift certificate!I was really excited! Their products are more Japanese, which, I don't have a lot of experience cooking so ...

  • Cassoulet with Lots of Vegetables

    Posted on Saturday October 10th, 2009 at 12:23 in france, greatest hits

    Another Bittman recipe from Runners World.Also very popular. I'll be making this again. And as it's a one pot meal you don't have to worry about sides.He says it serves four but those are very generous servings. I stretched it to six.For the meat I u...

  • Stir Fried tofu and Shrimp

    Posted on Thursday October 8th, 2009 at 18:42 in greatest hits, fish and seafood

    I got this recipe from Runner's World magazine of all places. They had a profile on Mark Bittman and he provided some healthy recipes. I'm trying another tomorrow.I'm training for a 10K and just happened to pick up the magazine and boy was I ever gla...

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