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The Skinny Chef

The Skinny Chef

http://cheflaurafu.blogspot.com

Chef Laura's culinary adventures include fine dining eating, easy & elegant entertaining at home, and gripes about missing the restaurant kitchens & industry full time.

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  • Vongole on Steroids!

    Posted on Friday December 4th, 2009 at 18:55 in cheese, pork, pasta, spinach, clams

    Following my attempt towards the 101 ways with Pasta, I stopped for clams and pappardelle at the market before heading home one evening. Unfortunately, it turned out that the pappa was not the right noodle for the dish, but it was a very good dish n...

  • Something Old, Something New

    Posted on Wednesday November 25th, 2009 at 18:38 in pasta, spinach

    I'm on a pasta roll for sure. Once of the best things about pasta is that you can toss it up with almost anything, and sometimes the best combinations are those that were "chapalang" thrown together from anything and everything in the fridge.It's a g...

  • Pretty Perfect Pancetta-Pea Pasta!

    Posted on Thursday November 19th, 2009 at 13:22 in pork, pasta, peas

    I had a craving for pancetta and peas (per my tweet about a week ago), and by chance had fallen upon some lovely pancetta from AG Ferrari!It took me only 20 minutes to throw this together, and I think it qualifies as one of my signature pasta dishes ...

  • Pretty Perfect Pancetta-Pea Pasta!

    Posted on Wednesday November 18th, 2009 at 10:19 in pork, pasta, peas

    I had a craving for pancetta and peas (per my tweet about a week ago), and by chance had fallen upon some lovely pancetta from AG Ferrari!It took me only 20 minutes to throw this together, and I think it qualifies as one of my signature pasta dishes ...

  • Chef Laura\'s Easy Entertaining Cooking Class!

    Posted on Tuesday November 10th, 2009 at 18:26 in Chicken, classes, easy entertaining

    One of my biggest passions in addition to cooking is teaching, and what better way to combine the two than to host a cooking class!Because this was organized by SGConnect, I had little insight to the skill and interest levels of the participants. So...

  • Life Lessons from the Perfect Meal

    Posted on Wednesday October 28th, 2009 at 13:14

    1. It's not about what you're eating, but who you're eating it with.2. It doesn't have to be expensive - with some creativity, the simplest ingredients can form the most unique combination of flavors3. A meal always requires some careful thought a...

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