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The Tomato Gardener
http://tomato-gardener.blogspot.com
Postings of vintage information on growing and cultivating the tomato. Adapted from "Tomato Culture: A Practical Treatise on the Tomato", by 1907.
Recent Posts
Fruit at the Least Expenditure of Labor
When this is the desire, many growers omit the hotbed and even the pricking out, sowing the seed as early as they judge the plants will be safe from frost, and broadcast, either in cold-frames or in uncovered beds, at the rate of 50 to 150 to the squ...
Point Rot
This trouble, called also "blossom-end rot," and "black-rot," occurs on the green fruit at various stages of development, as shown above. It begins at the blossom end as a sunken brown spot,which gradually enlarges until the fruit is rendered worthle...
Tomato Plants from Cuttings
Tomato plants from cuttings may be easily grown, but such plants, when planted in the open ground, do not yield as much fruit as seedlings nor is this apt to be of so good quality; so that, in practice, seedlings only are used for outside crops. Unde...
Downy mildew
Downy mildew (Phytopthora infestans DeBy.), the cause of the late blight of potatoes, will attack tomatoes during cool and very moist weather, which greatly favors its development. Such outbreaks sometimes occur to a limited extent in New England and...
Tomato Fruit Worm
The tomato fruit worm known as the bollworm of cotton and the ear worm of corn, is frequently the cause of serious trouble to tomato growers, especially in the southern states, due to its pernicious habit of eating into and destroying the green and ...
Cutworms
Of insects most to be feared and of those which attack the plants when they are first set out are cutworms of various species. The grower is as a rule quite too familiar with these insects, and no description of their methods is necessary, beyond the...

