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Recent Posts

• Cucumber Mango Salsa a la Bruce Barone

  Posted on Tuesday April 21st, 2009 at 15:15

  Thanks goes out to my pal, Bruce Barone, in Massachusetts, for this cool and refreshing addition to my list of salsa recipes. ( This one appeals to me now especially, because we are having an unprecedented heat wave in the Bay Area!)Ingredients1/4 c...

• Eggless Egg Salad

  Posted on Sunday February 22nd, 2009 at 15:55

  Yum-o!...

• Polenta time!

  Posted on Tuesday February 10th, 2009 at 15:27

  Polenta has become a favorite staple in my diet because of its versatility as well as its ease in preparation. It can be served soft, hard, grilled or fried. It can be topped with a myriad of sauces and vegetables and can have various ingredients...

• Couscous with Lemon, Mint and Garbanzo Beans

  Posted on Monday September 1st, 2008 at 19:47

  This nummy delight is what we had for dinner at my house tonight. Try it! You'll love it! Couscous with Lemon, Mint and Garbanzo Beans. Created for BUSH’S ® Beans by Connie Guttersen, R.D., Ph.D., nutrition instructor at The Culinary Institute...

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