Recent Posts Tagged With 'winter recipes'

• Popular Spanish Recipes

  Posted on Friday November 20th, 2009 at 05:51 in paella, chorizo, winter recipes, gambas, morcilla

  Popular Spanish recipes from main meals to simple tapas. Last week we published our 200th recipe on the deli so thought it would be a good idea to see which are the most popular. There are some recipes that you would expect as well as few surprises. ...

• Tomato and Paprika Winter Chutney

  Posted on Wednesday November 18th, 2009 at 04:50 in paprika, winter recipes

  Making chutney... here at Orce Serrano Hams we love to cook, much time is spent in the kitchen trying out recipes given to us from the locals and also a little experimentation here and there. The produce from Orce village is always fresh and plentifu...

• Pork in Cider

  Posted on Tuesday October 27th, 2009 at 10:26 in winter recipes

  Pork and apple, pork and apple sauce, pork and cider... Recipe for pork and Asturian cider. Absolutely delicious!Ingredients:2 kg Boneless pork piece 3 Large onions1 Large red bell pepper6 Garlic cloves (crushed)Good pinch fresh RosemaryGood pinch fr...

• Chorizo and Chickpea Soup

  Posted on Friday October 2nd, 2009 at 08:00 in chorizo, winter recipes

  Spanish chorizo and chickpeas soup is a great winter warmer with loads of flavour. A good chicken stock is required, similar to chorizo stew you can use the hot variety of chorizo for a little extra bite.Ingredients: 4 Vine plum tomatoes3 Chorizo sau...

• Serrano Ham and Turkey Hash.

  Posted on Friday February 13th, 2009 at 10:02 in vegetables, serrano ham, winter recipes

  As part of our "make a turkey last" recipe month we have created this simple hash and added some serrano ham for that flavour combo. A fantastic winter warmer recipe this needs no introduction as a good Hash is a simple Hash! Packed with flavour and ...

• Spanish Chorizo Casserole

  Posted on Tuesday January 27th, 2009 at 09:43 in chorizo, winter recipes, customer info

  Chorizo stew - a real winter warmer, as with all stews or casseroles you can adapt any recipe to suit your taste by adding herbs, some spice or perhaps a little smoked paprika.. The main ingredient for this dish is obviously chorizo, try the hot ones...

• BloggerAid

  Posted on Thursday January 15th, 2009 at 08:29 in beef, winter recipes, customer info

  When it comes to a good cause we always like to do at least something so when BloggerAid came to our attention what better than to get involved... "Bloggers Uniting to Aid in the Alleviation of Hunger"So what is it all about? Visit BloggerAid a fanta...

• "Fire" Chorizo & Chili Tapas

  Posted on Wednesday January 14th, 2009 at 06:44 in andalucia, chorizo, winter recipes

  The village of Orce is around 3000 feet above sea level making the weather somewhat cold in the winter months. The area also has its own micro climate so the weather is also very changeable....and when it snows, it snows!We usually get snowed in at l...

• Stuffed Pancetta Roast

  Posted on Thursday January 8th, 2009 at 05:06 in pancetta, winter recipes, morcilla

  Pancetta or "belly pork" is popular in Spanish cooking, there are two types of pancetta commonly available in Spain - fresh and lightly cured, for this very simple roast we are using a fresh pancetta.Ingredients:Pancetta (belly pork) piece around 8x1...

• Spanish Cooking Chorizo

  Posted on Saturday January 3rd, 2009 at 05:10 in chorizo, winter recipes, customer info

  Cooking with Spanish chorizo: "Cooking chorizos" are a mildly cured spicy sausage ideal as an ingredient in a variety of Spanish recipes. Due to the fact that the sausage has only been hung for a few days means that it has to be vacuum packed as it s...

• Catalan Sausage Stuffing

  Posted on Friday December 26th, 2008 at 08:38 in Herbs, christmas, winter recipes

  When cooking a turkey for Spanish Christmas dinner the principles are exactly the same as cooking any Christmas turkey. Stuffing however is slightly different due to the sausages used, in this case Catalan sausages.Catalan sausages are similar to a C...

• Spanish Mackerel Asado

  Posted on Saturday December 6th, 2008 at 06:01 in Herbs, Wine, vegetables, seafood, winter recipes

  This recipe for Spanish mackerel was given to us by the local fish shop owner (she even wrote it own for us as Spanish asado's must be cooked right!). A Spanish "Asado" is a slow cooking process - the most popular being with lamb or Orce's own "Corde...

• Christmas Roast Chestnuts

  Posted on Wednesday December 3rd, 2008 at 08:05 in christmas, serrano ham, winter recipes

  Chestnuts at Christmas, the perfect festive season snack? Here we have a tapa or indeed a very different starter to a Spanish meal. A few weeks ago we wrote about chestnuts dipped in brandy - a kind of festive Christmas Eve snack with an alcoholic tw...

• Creamy Pork & Smoked Paprika

  Posted on Saturday November 22nd, 2008 at 06:39 in paprika, winter recipes, cazuelas

  This Spanish recipe for pork is a real winter warmer, the flavour of the smoked paprika adds a great smokey twistIngredients:450g boneless pork cut into strips1 onion, diced3 cloves garlic, crushed150g mushrooms, sliced1 medium green pepper, thinly ...