Blog Detail
Trail Cooking & The Outdoors
http://blog.trailcooking.com/
Outdoor cooking author Sarah Kirkconnell's blog on everything about freezer bag cooking, trail cooking, recipes, gear, trip reports and more.
Recent Posts
Hiking Over Thanksgiving Week?
It is that time of year! Turkey Day! So if you are planning a hike, do you need some tasty ideas? FBC Hybrid Thanksgiving On The Trail Thanksgiving On The Trail (This is a great read which includes a DIY cranberry sauce recipe) Roast Chicken with Cra...
Food Find: Shelf Stable Cheese
If you live in one of the 32 states with a Papa Murphy’s location be sure to take a look on your next visit for a great buy on shelf stable herby Parmesan cheese. Fully shelf stable it does not require refrigeration and is pack friendly size &...
Source For Dried Egg Whites
In the past couple years finding dried eggs has become harder unless you buy them online. It used to be normal to find cans of egg whites sold in the baking/flour aisle but not so these days. While egg whites don’t work as great for making hot ...
Faux Kendall Cakes
I love, love, love Kendall Mint Cakes (yeah, you either love or hate them!). Now though, for the most part the only way I can get my fix is to order them directly from the UK. While they ship quite fast…..gasp….paying as much in shipping ...
Ice Addict
Great article on Eric Larsen’s current adventure. ~Sarah...
A Footnote In The History Of Ramen
As I was reading one of my new (1970’s era) books I kept seeing the same term used: Alimentary Paste. I was totally stumped. What was that? And then I realized it was ramen noodles that the authoress referred to. It was back in the days when th...

