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Turkish food and recipes
http://www.turkishfoodandrecipes.com
Cook healthy, nutritional, delicious, traditional and authentic Turkish food (desserts, kebabs, pilafs, soups, pastries, appetizers, specialties...) from my simple, quick and easy-to-cook Turkish Cuisine recipes. Turkish Cuisine is a mixture of Ottoman, Balkan, Mediterranean and Middle Eastern cuisines. As being a food scientist, I give extra attention to prepare healthy food and I will provide useful cooking tips and advises for nutritious and healthy Turkish Food. Enjoy Turkish-style dining.
Recent Posts
Browned Couscous (Kavrulmus Kuskus)
1 lb couscous5-6 cups hot water3-4 tbsp margarine/butter/oil1 tbsp salt to tastePlace butter/margarine/oil and couscous in a pot/saucepan and sauté over low-medium heat till they get lightly browned. Then, add hot water carefully and salt to taste. ...
Sweet Pea Soup (Bezelye Corbasi)
1 ½ cup sweet peas, frozen/fresh1 onion, chopped1 clove garlic, chopped2 tbsp butter3 cups chicken broth/water+bouillon1 tbsp lemon juice1 bay leaf1 tbsp parsley75 ml cream (optional)1 tsp salt to tasteTake butter into a pot and stir in onion and ga...
Turkey Stew with Potatoes (Patatesli Hindi Yahnisi)
½ lb turkey breast/thigh, in chunks1 onion, chopped1 big potato, cubed1 tsp tomato paste2 tbsp canola oil½ tsp paprika½ tsp summer savory1 tbsp salt to taste2 cups hot waterSaute turkey chunks with canola oil over medium heat (approximately 10 min...
Mediterranean Cod (Akdeniz Usulu Morina Baligi)
4 (200 gr) fresh cod fillets3 tbsp olive oil¼ red onion, thinly sliced (optional)1 cup cherry tomatoes, cut in half¼ cup black and/or green olives, sliced (optional)1 tsp dried basil, crushedPinch dried thyme, crushed1 tsp salt to tasteBlack pepper...
Gul Borek (Rose Borek)
1 lb (454 gr) Phyllo Pastry / 4-5 yufka3 L (13*9*2”) Pyrex casserole dish2 eggs2/3 cup milk1/3 or ½ cup oilSalt to taste1 tsp sesame seeds1 tsp nigella seeds (optional)Click for the filling ingredients you can use.In a bowl, place the eggs, oil an...
Apple Filled Sweet Buns (Elmali Top Pare)
2 eggs250 gr butter/margarine (2 sticks) at room temperature2 tbsp yogurt5 cups all purpose flour½ cup sugar1 tsp/1 package baking powder2 tsp/2 package vanilla½ cup coconut, finely shredded For Filling:3-4 apple, peeled and shredded¼ cup sugar½ ...


bu restoran nerde?Kuala lumpurdami yada Amarikadami?
Posted: October 8th, 2009 | Report This Comment