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White Trash BBQ
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WhiteTrash BBQ is real pit barbeque from New York City. This is the story of a fire obsessed guy, living in Brooklyn, with a dream of producing award winning, competition busting, real Barbeque.
Recent Posts Tagged With 'restaurant'
Good Bye Willie B.
Some sad news to report...Willie B's Long Island's Award winning Barbecue and Catering is closing on Tuesday. Well, the restaurant is closing, but Will will still be catering and selling his award win...
There, There's a Place
Where I can goWhen I feel lowWhen I feel blueI've got some exciting news for you folks. There's a new Southside or Kreuz rising in Bayside Queens! What are Southside and Kreuz you ask? Well, they're t...
Willie B's - Bayshore's Finest
Yesterday I paid a rare visit to Willie B's Award Wining BBQ located at 222 Fifth Ave., Bayshore, NY 11706 and I'm glad I did. Wilie B's has long been on my list of recommended restaurants and I haven...
BBQ Events: Wildwood BBQ Opens Tonight
What are you doing tonight? Are you in New York City? Then you have a new dinner destination; Wildwood BBQ.From Zagat....B.R. Guest Hits the SauceWith Wildwood Published in Notable Openings ...
NY BBQ is Growing.
Keep the home-fires burning,While your hearts are yearning,Though your lads are far awayThey dream of home;There's a silver liningThrough the dark cloud shining,Turn the dark cloud inside out,Till the...
March Madness: Restaurant Week
Hey there boys and girls, guess what? It's Restaurant Week here in WhiteTrash BBQ world, which just happens to be in the City of Brooklyn.Restaurant Week is a great chance to sample a lot of the more ...
Restaurant Review: Fette Sau
Fette Sau354 Metropolitan AveBrooklyn, NY 11211718) 963-3404I wasn't planning a trip to Fette Sau tonight, but a visit to a client's home in Williamsburgh made the opportunity too good to pass up.I've...
Restaurant Review: Ruthie's Bar-B-Q & Pizza
This came into my in box this morning and I thought I'd share. I haven' t been to Ruthie's Bar-B-Q & Pizza or the Wood Pit, but it looks like I need to check out the barbeque scene in Montclair, N...
BBQ Events: RUB BBQ Opens in Vegas!
Congratulations to Paul Kirk and Andrew Fischel of RUB on the opening of Vegas's newest and best barbecue restaurant... RUB!RUB BBQ Debuts Best Butt in Town At First West Coast Location TodayRestauran...
BBQ Masters: Matt Fisher
I can finally announce to the world that my buddy and one of my inspirations has decided to follow his dream and enter the world of professional barbeque.Matt Fisher, aka The Hampton Smoker, is about ...
Damn Bloggers
I was listening to Food Talk on WOR radio with Michael Colameco today and he was interviewing the director, Jon Luc, of the Michelin Guides. In case you don't know, the Michelin Guides are the French ...
Barbecue New York - A Look Back
Internet feeds are a great thing. So are mailing lists and news feeds. But you need to be skeptical of what comes into your in-box.The article below came into my in-box last night and says it was publ...
Restaurant Review: RUB BBQ
The other night me and old friend, Peter Vermaelen, and corporate chef Mark Slutsky, both of McCain Foods, went to R U B for part of our grazing through New York City's downtown barbecue triangle.What...
Undiscerning New Yorkers?
Here's an interesting take on New York's BBQ scene by my friend Paul Lukas a the New York Sun. I haven't been to any of the barbeque restaurants he mentions except for Blue Smoke, so I can't comment o...
RUB in the news
RUB BBQ to Unveil Its Orange County Chopper Bike To The Nation on CBS’ “The Early Show” This Saturday, August 18 Restaurant revs up to open second location October 5 inside the Rio All-...
BBQ Events: Virgil's Ribsock
This just in from Thrillist. Free ribs and wings at Virgil's Tuesday. I haven't been to Virgil's in a long long time, but it looks like it's time for a visit. Virgil's certainly not the best barbecue ...
Help!
10 days to go until the Hudson Valley Ribfest and I don't have anything new to report.So today I'm calling on all my readers to help out Steve in Astoria by answering his question...."question: I'm he...
Restaurant Review: Townline BBQ
Here's Joan Reminick of Newsday's review of Townline BBQ. I haven't been out here yet, so I don't know if I agree with Joan's review, but a buddy of mine Rob Devine is the pit master. If you're on th...
Restaurant Review: Bourbon BBQ
First up, attentive readers will notice some housekeeping of the links and sidebars of the blog. I removed a couple of links that pointed to sites that haven't been updated in a while. I'm sorry to se...
BBQ Restaurants
This just in to my mailbox... (Even if it is a bit of old news, it's great news! Congratulations Andrew and Paul)RUB BBQ Set to Spice Up Las Vegas This Fall With First Location Outside of New York Ci...
This Pig Can Fly
From your buddy BrooklynQ aka WhiteTrash BBQ: This is appearing in today's Boston Herald and was written by Kerry J. Byrne. It's a nice plug for fellow Get Your Grill On author, KCBS Certified Barbecu...
Restaurant Review: Bobbique
Bobbique70 West Main StreetPatchogue, NYAround 3:00 pm yesterday, I got the chance to visit Bobbique way out on Long Island in Patchogue. I've heard about this place for awhile, with the exception of ...
