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Yum Yum Asia is a blog about Asian Food with many recipes and clips how the food is prepared and consumed. From Hong Kong, Thailand to Laos, China and Taiwan : Asia cuisine is delicious!
Recent Posts Tagged With 'poultry and meat'
Beef Tenderloin – Beef Sashimi
An episode of Hawaiian Grown TV with Grant Kawasaki preparing a beef sashimi using Sterling Silver beef tenderloin from Times Supermarket. With him is guest Cal Oshiro, Director of Center of the Plate from Y. Hata. & Co. ...
Orange Hot Wings
If you like hot wings, then try this recipe by Chef Kai. You’ll need the followings: 1-2 lb chicken wings 1/2 cup allpurpose flour For orange hot sauce 2 tsp butter 1/2 -1 tsp paprika 1/2 cup or more sriracha hot chilli sauce half of orange ...
Spicy Sichuan Chilli chicken with jasmine rice
How to make Spicy Sichuan Chilli Chicken with jasmine rice, Chinese Food Made Easy with Ching He Huang. Ingredients For the sauce 4 garlic cloves, finely chopped 2.5cm/1in piece fresh root ginger, peeled, finely chopped 1 red chilli, de-seeded, finel...
Peking Duck
Video description: Heston’s quest to recreate some of Britain’s best-loved dishes took him to Beijing, the home of Peking duck to visit two of its most famous duck restaurants - the traditional Quanjude and the cutting-edge Dadong. Back h...
Sweet and Sour Pork
How to make Chinese Sweet and Sour Pork, Chinese Food Made Easy with Ching He Huang. Ingredients 2 tbsp groundnut oil 3 free-range eggs, beaten 400g/14oz jasmine rice, cooked according to packet instructions 3 tomatoes, sliced 3 tbsp light soy sauce ...
Coconut Chicken Soup
How to make Thai Coconut Chicken, a video recipe by Thai Foodcast. Ingredients: 1 pack of Tom Kha Paste 1 chicken breast 2 cups of sliced mushroom 1 cup chopped onion 1 can of coconut milk 2 cups of water 1 tablespoon of lime juice Cilantro for garni...
Confit Duck Stir-Fry
How to make with Chef Heston Blumenthal from In Search of Perfection TV show. Heston’s duck Confit is coated in a rich aromatic sauce and served with shiitake mushrooms. Serves 4. Preparation time 30 minutes. Cooking time 30 minutes. Ingredient...
Thai Basil Chicken
How to make Thai Basil Chicken, a video recipe by Thai Foodcast. Ingredients: Rice 2 tablespoons of vegetable oil 2 cloves of garlic 1 chicken breast Half an onion 1 cup of sliced mushroom 4 tablespoons of oyster sauce 2 tablespoons of soy sauce 1 te...
Cathlyn’s Korean Kitchen
Cathlyn’s Korean Kitchen is a new cable TV cooking show on Time Warner Cable TV Channel 12 with Chef Cathlyn Choi-Michelson. The show features Korean recipes and culture and today’s episode, Cathlyan shows you how Bulgogi and Kalbi. ...
Pork and Bamboo Shoot Stir Fry
How to make Chinese Pork and Bamboo Shoot Stir Fry, Chinese Food Made Easy with Ching He Huang. Ingredients: 1 tbsp groundnut oil 2 garlic cloves, finely chopped 3 dried Chinese mushrooms, pre-soaked in hot water for 20 minutes, drained and chopped 2...
Grilled Beef Ribs
How to make Korean Grilled Beef Ribs or Galbi, a video recipe from Aeri’s Kitchen. Ingredients: 2.5 lb. Beef Ribs (10 Pieces) 1 Asian Pear (10 oz) ½ Onion Sauce Ingredients: ½ Cup Soy Sauce 2 Tbsp Cooking Wine 1½ Tbsp Minced Garlic 1 tsp Min...
Steam Pork Ribs Dim Sum
How to make Chinese Steam Pork Ribs Dim Sum, another great video recipe by Chef Kai. ...
Green Curry Chicken
How to make Thai Green Curry Chicken, a video recipe from Thai Foodcast. Ingredients: 1/3 cup green curry paste 1 can of coconut milk 2 chicken breasts Half a green bell pepper Half a red bell pepper 1 carrot Half an onion 1/2 cup of eggplant 1/2 cu...
Ming Bing
Chef Ming Tsai, who is well known for his east/west cuisine made an appearance on a TV show and demonstrated how to make his Ming Bing. ...
Sesame chicken
Cooking with Chef Kai, how to make Chinese Sesame Chicken....
Rogan Josh
A video recipe on how to make Indian Rogan Josh, a recipe from SBS Food Safari TV show. Ingredients ¼ cup vegetable oil 3 bay leaves 2 tsp whole cloves 3 black cardamom 1 tbsp green cardamom 1 piece cassia bark 1 tsp fennel seeds 4 small dried chil...
Bulgogi
A video recipe on how to make Korean Bulgogi, a recipe from SBS Food Safari TV show. Ingredients 600g scotch fillet ¾ cup Korean soy sauce ¼ cup water 40g sugar 1 tbsp minced garlic 1 nashi pear 1 onion 1 tbsp sesame oil Pinch pepper Pinch salt G...
Kari Ajam
Ingredients 1.5kg chicken thigh fillet, cut into bite size pieces ½ kg potatoes, peeled and quartered 100g fresh red medium chillies, seeded 100g shallots, peeled and roughly chopped 25g garlic cloves, peeled 5 candlenuts 40g fresh turmeric, sliced ...
Tandoori Chicken
Ingredients 1 kg chicken pieces or fillets 200g natural yoghurt 1 tbsp fresh ginger, grated finely 1 tbsp garlic, grated finely 1 tbsp tandoori paste ½ tsp tandoori food colouring (optional) 2 tsp cumin seeds, ground 2 tsp ground coriander 1 tsp ga...
Mantu
Ingredients 1 packet (40 pieces) Shanghai wonton skins Natural yoghurt or dhal to serve ¼ cup parsley, chopped Filling ¼ cup vegetable oil or ghee 500g lean lamb mince 4 brown onions, finely chopped 2 tsp garlic, finely chopped ½ tsp salt ½ tsp g...
Nikujaga
How to make Nikujaga (Japanese Beef & Vegetable Stew), recipe from Cooking with Dog TV show. This recipe is for two people. Ingredients: Slice Beef 2 Potatoes 1/2 Carrot 1 Onion Snap Peas Soup Stock 240ml Water (1 u.s. cup) 1/2 tsp Granulated D...
Ben’s Pork and Egg Congee
How to make Chinese Pork and Egg Congee by Ben O’Donoghue....
Hyderbadi Chicken
A video recipe from SBS Food Safari TV show. Ingredients 1kg chicken thigh fillets Heaped tablespoon white sesame seeds 50g peanuts 1 onion, sliced 4 tbs oil 2 pinches of salt 1 tbsp each of ginger and crushed garlic 1½ tbsp crushed green chilli Pi...
Beef Rendang
A video recipe on how to make Malaysian Beef Rendang, a recipe from SBS Food Safari TV show. Ingredients 6 long dried chillies, seeds removed and torn in half (keep seeds if you like hot food) 150g Spanish onions, chopped 5 cloves garlic, chopped 3...
Striploin Bulgogi
A video recipe on how to Make Korean Striploin Bulgogi....
Thit Heo Kho Braise
A video recipe on how to make Vietnamese Thit Heo Kho Braise or Braised pork with egg and coconut juice, a recipe from SBS Food Safari TV show. Ingredients 1 kg pork belly (not too fatty), cut into 5 cm cubes 2 cloves garlic, finely chopped 4 shallo...
Hainanese Chicken
A video recipe on how to make Singaporean Hainanese Chicken, a recipe from SBS Food Safari TV show. Ingredients Chicken 1 very fresh chicken (preferably free range) 1 tbsp Chinese rice wine 1 tbsp light soy sauce 6 slices fresh ginger 1 clove garlic...
Bebek Betutu
How to make Indonesia Bebek Betutu, a recipe from SBS Food Safari show. Ingredients 1 whole duck, preferably free range organic – just like Balinese ducks. 1 roll of banana leaves (optional) or aluminium foil for wrapping Seasoning paste 10 shallo...
Chicken and Prawn Laksa
Ingredients Spice Paste 4-5 shallots, chopped 6-7 cloves garlic, chopped Thumb size piece ginger, peeled and chopped 1 fresh red chilli (more if you want more kick!) 1 heaped tbsp dried prawns ½ cup water Broth 12 green prawns 4 tbsp vegetable oil 1...
Shabu-Shabu
A video recipe on how to make Shabu-Shabu (Japanese Beef Hot Pot & Porridge), recipe from Cooking with Dog TV show. Ingredients 300g Slice Beef (10 1/2 oz) Shungiku - Edible Chrysanthemum Mizuna - Pot Herb Mustard Welsh Onion 2 Shiitake Mushro...
